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Cheese
  1. SUPERMARKT MAGDA

    Belgium

    The company SUPERMARKT MAGDA, is a Service Provider, which operates in the Retailing outlets industry. It also operates in the Supermarkets, Meats, cooked and cured, Cheese, Supermarkets, hypermarkets, Meats, cooked and cured, and Cheese industries. It is based in Malderen, Belgium.

  2. CHEVRARDENNES

    Belgium

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    The story of ChèvrArdennes began in the 1970's when an experimental factory was set up dedicated to the production of goat's cheese in Bastogne, in the heart of the Belgian Ardennes. The plant was then taken over by Vache Bleue, enabling it to benefit from the Loicq family's expertise and know-how. In 2005 ChèvrArdennes moved to its current Nivelles site. We are focussed on total quality: milk always arrives at Vielsam (Ardennes) where it is also pasteurised. One of the secrets of our cheeses' taste, is our deliberate choice to produce locally in the Ardennes which favours the well-being of milk goats chosen by ChèvrArdennes, one of the keys to producing better milk … and therefore a delicious cheese. ChèvrArdennes's production enjoys European BRC certification and is constantly developing namely with new markets outside Belgium.

  3. FROMAGERIE REGAL

    Belgium

    Fromagerie Régal is a traditional cheese dairy specialised in the production of fromages frais. We perpetuate ancestral know-how in the use of milk from Pays de Herve farms. We produce traditional MAQUEE DE CAMPAGNE, REGALOU salted fromage frais and LA FERME BIDELOT fromages frais. Our cheese dairy has developed different ranges of fromages frais dedicated to traditional dairy shops, supermarkets and hypermarkets, organisations and also for professional use by pastry-makers, caterers and the food industry. Régal fromages frais are excellent ingredients for savoury and sweet preparations. Régal is able to create the fromage frais which satisfies your needs, according to your wishes. Régal is the Belgian creator of fromages frais!

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