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Semi-mature sheep's cheese

Cheese
4 Companies 1 Product

  1. CHEVRARDENNES

    Belgium

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    The story of ChèvrArdennes began in the 1970's when an experimental factory was set up dedicated to the production of goat's cheese in Bastogne, in the heart of the Belgian Ardennes. The plant was then taken over by Vache Bleue, enabling it to benefit from the Loicq family's expertise and know-how. In 2005 ChèvrArdennes moved to its current Nivelles site. We are focussed on total quality: milk always arrives at Vielsam (Ardennes) where it is also pasteurised. One of the secrets of our cheeses' taste, is our deliberate choice to produce locally in the Ardennes which favours the well-being of milk goats chosen by ChèvrArdennes, one of the keys to producing better milk … and therefore a delicious cheese. ChèvrArdennes's production enjoys European BRC certification and is constantly developing namely with new markets outside Belgium.

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  2. ARDIARANA

    Spain

    The company ARDIARANA, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the Traditional cheese, sheep's cheese, cheese shops, and mature sheep's cheese industries. It is based in Legasa, Spain.

  3. GLIGORA

    Croatia

    The company GLIGORA, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the mature sheep's cheese, and sheep's cheese industries. It is based in Kolan, Croatia.

  4. SENRASDAIRY - PORTUGUESE ARTISAN CHEESES

    Portugal

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