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Natural flavouring for food and beverages

Cocoa and chocolate
  1. SEVAROME

    France

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    Sevarome's activities are centred around the creation and production of sweet food flavourings (vanilla, coffee, lemon, strawberry, spices, fruits, flowers, specialities), savoury food flavourings (sauce starters and seasonings), nut-based preparations (pistachios, hazelnuts, seasoned mixes), other ingredients (vanilla pods, food colourings, stabilisers, thickening agents, etc.). Food flavourings for the manufacture of high-end food products, we work with the leading chefs and market the best applications so ensure you have the best success. Our philosophy is a passion for flavour, results and customer satisfaction. SEVAROME: French creation and production of food flavourings for ice cream, food flavourings for sorbets, food flavourings for chocolate, food flavourings for health products, food flavourings for tea, food flavourings for coffee, food flavourings for infusions, flavourings and natural flavourings, food colourings.

  2. PURATOS

    Belgium

    Puratos is an international group with a full range of innovative products, raw materials and application expertise in the bakery, patisserie and chocolate sectors.Products and services are available in more than 100 countries around the world, and in many cases actually produced there by our subsidiaries. Customers are artisans, industry, retailers and food service. We aim to be « reliable partners in innovation » wherever we are in the world and so help our customers deliver nutritious, tasty food for the communicaties they live in. Our head office is in Groot-Bijgaarden, near Brussels in Belgium

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Natural flavouring for food and beverages

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2 Companies