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Yeasts for the food and canning industry

Food industry - machinery and equipment
  1. HERFRAGA

    Spain

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    The philosophy of HERFRAGA, S.A. has always been to seek flexibility in manufacturing to best meet the demands the canning market, an industry permanently undergoing technological changes. By always working with its own patents, maintaining a regular stream of innovations and a constant focus on improvement, what was a small family-run business with over 80 years' experience has turned into a business renowned throughout the whole world for the high quality of its machinery, especially packing machinery for tuna and other fish.

  2. WEBER FOOD TECHNOLOGY GMBH

    Germany

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    From weight-accurate slicing to the precise infeeding and packaging of sausage, meat and cheese: Weber Maschinenbau is one of the leading system providers for slicing applications as well as the automation and packaging of fresh products. The company's central aim is to make life easier for customers with outstanding, individual solutions and to enable them to operate their systems optimally throughout the entire life cycle. Round about 1, 450 employees at 22 locations in 18 nations are employed at Weber Maschinenbau today and it is their commitment and passion that contributes to the overall success of the Weber Group every day. From the beginning, the company has been family-owned and is today led by CEO Tobias Weber, the eldest son of the company’s founder Günther Weber.

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Yeasts for the food and canning industry

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2 Companies