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Bread- cakes and pastries

FranceChâlons-sur-Marne and Champagne-Ardennes
  1. LE BON PAIN DE FRANCE

    France

    The company LE BON PAIN DE FRANCE, is a Manufacturer/ Producer, which operates in the Bread, cakes and pastries industry. It is based in Saint-André-Les-Vergers, France.

  2. BISCUITS FOSSIER

    France

    The company BISCUITS FOSSIER, is a Manufacturer/ Producer, which operates in the Biscuits industry. It also operates in the Bread, cakes and pastries, and Bread, cakes and pastries industries. It is based in Reims Cedex 3, France.

  3. TECHNIPAT QUALITY

    France

    The company TECHNIPAT QUALITY, which operates in the Bread, cakes and pastries industry. It also operates in the Cakes and pastries, factory-baked, and Cakes and pastries, factory-baked industries. It is based in Cormontreuil, France.

  4. PATE CROUTE PIQUETS

    France

    The company PATE CROUTE PIQUETS, which operates in the Biscuits industry. It also operates in the Bread, cakes and pastries, and Bread, cakes and pastries industries. It is based in Sault Saint Rémy, France.

  5. MAIGRET JEAN LOUIS

    France

    The company MAIGRET JEAN LOUIS, is a Manufacturer/ Producer, which operates in the Bread, cakes and pastries industry. It is based in Saint Thiébault, France.

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  1. LENFANT PHILIPPE AUGUSTE LUCIEN FELIX EUGENE

    France

  2. BISCUITERIE LATOUR

    France

  3. JACQUART LUC

    France

  4. DANIZEL FRANCK

    France

  5. LA BRIOCHE DU PAILLY

    France

  1. CHAUMEILLE PHILIPPE

    France

  2. BOULANGERIE DE L'EUROPE

    France

  1. SA WAIDA ET FILS

    France

  2. SARL BECUE

    France

  3. SARL SAINTE-CLOTILDE

    France

  4. BOULANGERIE DES BOIS

    France

  5. LES TROYES DELICES

    France

  6. GALLIEN SA

    France

  7. MILLBAKER SAS

    France

    Verified by europages badge

    A 100%-French company based in Champagne, Millbäker designs and produces ingredients solutions for baking professionals and is an expert in all aspects of wheat, flour and bread. Our goal: highlight the potential and taste, nutritional and technological possibilities of each ingredient. Discover a wide range of professional baking products: flour correctors, breadmaking improvers, mixes and premixes, inclusions. They are all manufactured at our in-house Technical Centre, a hotbed on baking innovation. Most products are formulated to order in response to a specific set of demands. The company has also created a range of health food and treat products focused on meeting the needs of tomorrow's consumers. Millbäker can offer you innovative expertise in the germination of cereals to help you create a complete range of sprouted sourdoughs.