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Manufacturer Producer - Ethnic and oriental food products

Manufacturer/producer
  1. BAK KARDESLER LEBENSMITTELHANDELS GMBH

    Germany

    Our family business from the Rhine-Neckar region was founded as a retail company in 1986 by the five Baklan brothers. It has now developed into an international company that conducts business all over the globe. The Baktat Group currently comprises twelve companies with approximately 1500 employees. It current range includes 3000 products that are available around the world in around 52 different countries. We conduct business on the basis of being close to our customers and showing understanding of a variety of cultures. Since we opened a small supermarket in Mannheim (Germany), which is now the base for our company group as it stands today, we have always placed great importance on offering people ethically sourced food that appeals to their tastes and that they like to eat. To meet these requirements with superior quality at all times, we have been passionately producing food for our customers around the globe for over 25 years.

  2. POLAT DÖNERPRODUKTION GMBH

    Germany

    Right at the beginning, we quickly hit upon a concept. It was a matter of making the best döner. Taste, quality and service were to become POLAT's lofty benchmark. This is why today, as on day one, only premium meat is used to produce our high-quality POLAT döner. Our certification as the first döner producer with EC authorisation in North Rhine-Westphalia set new quality standards in the döner industry, and POLAT products proliferated in Europe. A large market for our premium products was thus tapped. Today we are one of Europe's leading döner manufacturers, with a superbly developed distribution network. We earn the trust of our customers through our wealth of experience and the right combination of tradition and innovation. POLAT places particular emphasis on the selection of raw materials. Only establishments with EC authorisation that apply the HACCP concept are permitted to supply to us.

  3. PRIMEROFOOD AG

    Switzerland

    Import, export and transit trade of raw materials, semi-finished products and finished products. Development, product management, consultation and outsourcing in production and food processing. Our activities are: • Food, Russian • Food, Spanish• Antipasti • Food, Italian • Food, Greek • Food • Food, vegetarian • Food exports • Organic products

  4. GOUMANISTO

    Belgium

    Goumanisto specializes in manufacturing and packing chilled products for drinks and aperitif buffets for our retail chain and food service clientèle. Our added value comes from our passion for discovering quality products and our skill in creating full ranges of ready-to-eat or reheat morsels for a customer base that is increasingly on the go and looking for new flavours. We offer creative, novel and flexible solutions that meet our customers' needs and networks by coming up with suitable products and pack formats. Goumanisto proposes an assortment of about 100 recipes for successful drinks nibbles or a first course: - Cubed cheeses - Cheese-based preparations - Cheese rissole/fondue - pre-sliced cold cuts and cured meats - Marinated olives - DIPS/crackers - Oriental and ethnic morsels - Spreads and tapenades - Spanish tapas - Greek specialities - Samosas and more. Our processing and packing site, based in central Belgium, meets all current food standard requirements and has been IFS+ and BIO certified for several years. Our products are primarily offered as PRIVATE LABEL in Belgium and abroad and to cater for smaller quantities, we have devised the Deli Melo quality "nibbles tapas" range. Our team will be delighted to discuss your plans, feel free to contact us.

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Manufacturer Producer - Ethnic and oriental food products

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4 Companies