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Manufacturer Producer - Salami distribution

Manufacturer/producer
  1. JOKO GASTRONOMIE

    France

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    JOKO was created by three friends – Thomas, Thibault and Andréa, who share a passion for gourmet fare and nature. They aim to get the best out of wild French game and PDO black pork from Bigorre through short circuits. They offer quality natural products made using authentic and novel recipes, while combating the food waste associated with hunting. Their goal is to make the exceptional products of the Central Pyrenees accessible and affordable, while offering an unforgettable gustatory experience. Our master delicatessen meat butcher and cook, Pierre, has built up 28 years of experience and has several awards to his credit for cold cuts. The local region is his source for the raw materials he transforms into quality products.

  2. EMBUTIDOS CASEROS

    Spain

    The company EMBUTIDOS CASEROS, is a Manufacturer/ Producer, which operates in the Ham industry. It also operates in the dressed pork factory products, salami distribution, raw ham, and wholesale of dressed pork products industries. It is based in Ayora, Spain.

  3. PRIMOR CHARCUTARIA-PRIMA, S.A,

    Portugal

    The company PRIMOR CHARCUTARIA-PRIMA, S.A,, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the cooked meats export, and salami distribution industries. It is based in V.n. Famalicão, Portugal.

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Manufacturer Producer - Salami distribution

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3 Companies