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Results for

Olive pits

Olives - preserved
6 Companies 14 Products

  1. BHS OLIVES

    France

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    Since 2001, BHS OLIVES has always specialised in preparing, packaging and selling olive-based and associated products on the national market and it intends to continue its long-standing export activities. It can also provide consultancy and contracted services by providing its expertise, storage capacities and workforce with extensive specialist experience. The company understands the importance of trying at all times to improve the quality of its products and services, seeking to meet the demands and requirements, nationally and internationally, imposed by globalisation. To this end it has implemented a modernisation and renovation plan to restore its existing installations and equipment to full service. Now that exports have resumed exports, keep an eye out for BHS OLIVES.

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  2. DEAS S.A. OLIVES PROCESSING, PACKING & EXPORTING

    Greece

    DEAS SA, a family owned company founded in 1989. The processing – selling of olives started in middle 60’s selling moderately the family’s olives but due to the constant development today DEAS SA is a 100% exporting company with exports to more than 50 countries around the world. Our wide range of products consists of green, black, Kalamata & confites (oxidized) olives. These olives are sold whole, pitted, dated, stuffed, marinated, sliced etc. We stuff olives with almond, garlic, pimiento, red natural sweet pepper, red natural hot pepper, caper, onion, jalapeno red and green, sun dried tomato, cucumber, whore red or green hot pepper (piri-piri) etc. or even with a combination of the stuffing’s (double stuffed). Our Turnover has exceeded the 30 million Euro and we are processing more than 14.000 tons of olives yearly. We are located at Kalives, Chalkidiki, 50 km from Thessaloniki Airport, At every stage of production, the company applies Quality Control System “ISO 9001: 2000” and for food safety system ISO: 22000 (HACCP) We apply also the requirements of the BRC (British Retail Consortium) and IFS (International Food Safety) systems and Kosher as well. We welcome buyers in supplying all types of olives E-mail us ............... c.deas@deaolives.gr

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  3. SITHONIA OLIVES SA

    Greece

    Processing and exporting more than 4.500 tones of green Halkidiki olives, whole, pitted, sliced and stuffed with garlic, red pepper and almond. With respect to the fruits of the Greek land, maintaining a good cooperation with the producers of olives, with traditional process methods but also with our renewal through modern technologies, we provide products of stable quality and exceptional taste. With owned facilities 2, 7 ha, of which 2.200 m² building, in the center of production of Green Olives of Chalkidiki, in Ormylia, after continuous extensions the capacity of our tanks surpassed 4.500 tons. As our main concern is the observance of hygiene rules and the reassurance of the quality and safety of our products, we have been certified by International Featured Standards IFS, Certificate of Conformity BRC and ISO 22000: 2005. All our processing methods are always friendly to the environment.

  4. OLIO CALVI

    Italy

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  5. UNA AURORA OLIVE

    Turkey

    Aurora Olive is highly experienced foodstuff manufacturer located in Aegean region of Turkey. We have started our production with olives and olive oil and throughout years we have extended our product portfolio for other foodstuff such as pickles, sun dried tomatoes, roasted eggplant, rice stuffed eggplant, vine leaves and rice stuffed vine leaves. Now we are a supplier who can serve you with variety of different foodstuff and who can provide you mixed shipment of these products. Aurora Olive also produces your private label with very flexible quantities. We will not ask you for big MOQ for production. We have our in-house graphics team so we can finalize your label design very quickly (in 2-3 days). We can serve you with many packaging options : Tins, plastic PETs, plastic buckets, vacuum trays, vacuum bags, glass jars.

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  1. GAIA OLIVES

    Greece

    Gaia Olives is a family business located in New Olynthos, Chalkidiki. Our business scope is to process and standardize edible green olives and olive oil, while being equipped with updated machinery. Our long years of experience allow us to be innovative, in the field of olive process, in such methods which ensure high quality and special traits to our products. Gaia Olives uses proprietary facilities, which are the factory and the offices of the company. Also uses specially designed, modern machinery facilities, which meet the standards for food safety. Our vision includes our product reaching the highest standards within the global market in a way which will prove the highest level of quality and nourishing value of Hellenic products and will promote our country’s role as a very important member of the international communing for olive and oil products. Our company has the largest stake in Halkidiki green olive and smaller in olives from Kalamata. Also, we offer extra virgin olive oil, only green olive oil from cold-pressed olives, from two-phase oil mills in the area.

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