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Organic flours - Spain

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INDUSTRIA NAVARRA DE CONFITERÍA

Spain

A family business with over 50 years of tradition making bakery products and biscuits under the commercial name of Pastas y Bizcochos Gloria. In recent years we have specialized at INACO in natural foods, making organic biscuits and dry pastries under the BELSI brand by selecting the best 100% organically-grown raw materials, wholemeal flours, cereals, nuts and seeds, virgin olive oil and wheat syrup as the sweetener. BELSI organic products provide high fibre content, they are healthy and balanced and endorsed by the CPAEN (Organic Agriculture Production Council of Navarra) under licence no. NA-E0013. Supplier of: dietetics, food | nutrition | pastry goods | organic food | cookies | teatime biscuits | dietary food | madeleines | gastronomic product | dietary pastries | nourishment.

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Quinoa Doughnuts With Buckwheat Flour

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BIOTERRA - PRODUCTORES DE FRUTOS SECOS ESPAÑOLES S.L.

Spain

Bioterra was the first company to introduce the organic almond production in Spain and founded for this purpose in 1990. We grow, produce and market different varieties of Spanish almond, premium figs, wild pine nuts and high quality pistachios, organic and conventional. From these raw materials we manufacture snacks and other gourmet products. We are specialized in processing the almonds in several ways. We do simple transformations like blanching, slivering, slicing, dicing or making flours or paste and some complex processes such as roasting, frying, seasoning or coating. We also produce premium products like marzipan, Spanish nougats (turron), bonbons, almond protein or first cold-pressed oil and make customized products. We are certified IFS Food with Higher Level and sell our products complying with EU Organic, NOP Organic, Kosher and Gluten-Free. We export worldwide to the 5 continents and can comply with specific regulations in the destination markets. In our website you can check more information about us and our products: www.bioterra.es
MAJO FOODS

Spain

Majo Foods is an organic food supplier of excellent quality based in Barcelona, Spain. We are dedicated to importing organic quinoa from the Bolivian Andes in Grain, Flakes, Flour and Extruded, complying with the highest international standards. Present in the European market since March 2003, our offices and processing plants are located in Cochabamba, Bolivia. We are a company committed to healthy nutrition and the wellbeing of people, so our purpose is to make available to our customers organic products of the highest quality that meet the standards of efficiency, food safety and social and environmental responsibility. Our aim is to form long term relationships with our customers and suppliers, therefore we strive to be Efficient in the Selection and Quality of our products and we are Responsible with what we supply. The research and development of new products as a way of working, is the main asset of the company and what allows us to contribute to the health of our customers.
PASTAS ALIMENTICIAS ROMERO S.A.

Spain

High quality food-grade pasta and special pasta: shells, spirals, stars, farfalle, very thin vermicelli, thin vermicelli, large vermicelli, fideua, galettes, alphabet, striped macarroni, maravilla, pepitas, pistons, feathers, spaghetti, noodles, sharks. Made from durum wheat semolina, vegetables, egg, wholemeal, spinach, organic, sepia ink. We also provide pasta for lasagne, cannelloni, breadcrumbs and flour. We produce for hypermarkets, Food Service, hotel trade.

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Organic flours - Spain

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4 Companies