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Cheese with milk enzymes - Import export

  1. CASEIFICIO SEPERTINO

    Italy

    The company produces and sells a wide range of dairy products. Raw or pasteurized milk is mixed with a selection of milk enzymes to which rennet is then added. The forms are then wrapped in linen strips. The next stage is pressing. Once the ideal acidity has been reached, the cheeses undergo salting until the cheese absorbs the right amount of salt for subsequent maturation.

  2. FORATIA EUROPE OU

    Finland

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    From A Truly Worldwide Perspective, We Source Products In The Main Production Areas Of Europe, North & South America, And The Far East. Our Main Product Groups Are Palm Kernal Oil, Palm Oil, Rapeseed Oil, Soybean Oil, Sunflower Oil, Blends, Corn Oil, Cottonseed Oil, High Oleic Sunflower Oil, Poultry, Pork, Beef, Fish, French Fries, Vegetables, Soft Drinks And Dairy. As A Food And Oil Supply Company, Foratia Europe OU Supplies Edible Oils And Frozen Products To More Than 100 Countries Around The Globe. We Are Mainly Active In Europe, Africa, Asia, Middle East, South America, And The Caribbean. We Deliver Our Services And Products To Our Customers In The Following Food Sectors: Manufacturers, Commodity Wholesalers, Foodservice Distributors And Serving Retailers. We Are Renowned For Being A Reliable Partner That Offers High Quality Products And Brands. We Provide A Professional Service In Every Aspect Of Your Business, Including Our Packaging, Quality Control, Documentation, Logistics And Customer Service. We Offer All Of Our Services With Competitive Pricing. That Is Why Foratia Europe OU Is Your Worldwide Food And Oil Supply Specialist. Visit our website or contact us for more information !

  3. ALBORA

    France

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    Automatic management of the transformation of milk into cheese (vat work): heating, maturing, coagulation, draining, stirring. Customised cheese-making facilities from small to large capacity.

  4. CHEVRARDENNES

    Belgium

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    The story of ChèvrArdennes began in the 1970's when an experimental factory was set up dedicated to the production of goat's cheese in Bastogne, in the heart of the Belgian Ardennes. The plant was then taken over by Vache Bleue, enabling it to benefit from the Loicq family's expertise and know-how. In 2005 ChèvrArdennes moved to its current Nivelles site. We are focussed on total quality: milk always arrives at Vielsam (Ardennes) where it is also pasteurised. One of the secrets of our cheeses' taste, is our deliberate choice to produce locally in the Ardennes which favours the well-being of milk goats chosen by ChèvrArdennes, one of the keys to producing better milk … and therefore a delicious cheese. ChèvrArdennes's production enjoys European BRC certification and is constantly developing namely with new markets outside Belgium.

  5. PATURAGES COMTOIS

    France

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    PÂTURAGES COMTOIS is a cooperative created in 1985 via the merger of several smaller local cooperatives between 1985 and 1996. These historical producers of Label Rouge IGP Emmental Grand Cru have since diversified into the fabrication of surface-ripened and washed-rind soft cheeses. After changing its name to Pâturages Comtois, the cooperative continued its diversification with Metton for making Cancoillotte, and IGP French Gruyère. Today, Pâturages Comtois also makes Cancoillotte. Every year, this cheese-making cooperative from Hauts du Val de Saône processes 35 million litres of milk into soft cheese and cooked pressed hard cheese. The cooperative exports 75% of its soft cheeses. Its know-how means it is able to supply over 3, 500 tonnes of soft cheese to any continent on the planet in a very short period of time. Clients can benefit fro super-fast air freight delivery, or be supplied using specialist frozen packing containers.

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  1. CASEIFICIO VALD'ORCIA

    Italy

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    The production of Cacio di Pienza is an age-old tradition that's been handed down from generation to generation. The milk producers have come together to form the Cooperativa di Cotignano, maintaining and using the traditional processing method: the supply of milk with characteristic aromas from the typical herbs of the Val d'Orcia meadows, refined maturing techniques and, above all, painstaking attention to the quality of the cheese.

  2. DANA EUROPE OU

    Estonia

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    Founded in 2002, DANA Dairy is a major producer and provider of various milk products to the world’s market. Through the years, we have come to take pride in the quality of our dairy products and the way we do business. We are proud to have been able to cater drinking UHT milk, various types of milk powders, various cheeses, butter, ice cream powders, and many other dairy products to the world industrial and consumer markets. We are one of the world's leading producers and suppliers of top quality milk and dairy products. Our DANA brand is our mark of excellence. It is well known to consumers around the world and is established globally as a trusted and high-quality source of wholesome dairy nutrition and food products. At Dana Dairy we take pride in our products and we strive to offer you the same quality and high standards that have made us proud for many years. Whether you are a local trader or a countrywide importer of major milk and dairy items based in Europe, Middle East, East Asia, Africa, or Latin America, we can provide you with an extensive portfolio of top value dairy products for your business to expand on. Our flagship product, DANALAC® infant formula and our baby nutritional foods such as cereals and teething biscuits are superior items that cater directly to the food industry for babies. These products are developed and packaged in Europe with all the expected high standards according to European regulations. Don't hesitate to contact us for more information!

  3. CASEIFICIO ARGIVA

    Italy

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    Since 2022, Caseificio Argiva S.r.l. has been born from the idea and experience gained over the years in the wholesale and retail trade and distribution of dairy products. It produces milk-derived food products, like mozzarella, ricotta, buffalo scamorza, and provides both restaurant and catering services, with bars and ice-cream parlours serving strictly artisanal products.

  4. CAROZZI FORMAGGI SRL

    Italy

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    For over fifty years we have been committed to make the precious cheese-maker’s handicraft skills meet with the requirements of the most modern tastes. The result is a vast range of unique cheeses that are the result of solid passion and lucky intuition and that in the course of the years have earned prestigious awards.

  5. LA FOURNITURE LAITIERE

    France

    The company LA FOURNITURE LAITIERE, is a Distributor, which operates in the Cheese industry. It also operates in the milk enzymes industries. It is based in 01370 Saint Etienne Du Bois, France.

  1. SACCO SYSTEM

    Italy

    The company SACCO SYSTEM, is a Manufacturer/ Producer, which operates in the Yeasts and leavens, edible industry. It also operates in the milk enzymes, milk enzymes for the food and canning industry, natural rennet in powder form, and household fermentation device industries. It is based in Cadorago, Italy.

  2. SARDAFORME

    Italy

    The company SARDAFORME, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the sheep's milk cheeses, sheep's cheese, goats' cheeses, and sheep's milk ricotta industries. It is based in Dorgali, Italy.

  1. FROMAGERIE DU GROS CHÊNE

    Belgium

    The company FROMAGERIE DU GROS CHÊNE, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the cheesemaking, goats' cheeses, and sheep's milk cheeses industries. It is based in Mean, Belgium.

  2. GIE CHATAIGNERAIE

    France

    The company GIE CHATAIGNERAIE, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the cow's milk cheeses industries. It is based in Maurs, France.

  3. LE PALAIS DES SAVEURS

    France

    The company LE PALAIS DES SAVEURS, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the wholesale cheeses, cow's milk cheeses, goats' cheeses, and sheep's cheese industries. It is based in Aurillac, France.

  4. FROM-UN

    Belgium

  5. ONETIK

    France

    The company ONETIK, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the sheep's milk cheeses, and cow's milk cheeses industries. It is based in MACAYE, France.

  6. SENRASDAIRY - PORTUGUESE ARTISAN CHEESES

    Portugal

  7. ALPE PREDASCA

    Switzerland

    In Alpe Predasca daily manufacture yogurt, cheese, cottage cheese and other local products that are sold directly to the site or through shops of Blenio Valley. Open from mid-June to mid-September.

  8. LATTERIE VENETE SPA

    Italy

    The company LATTERIE VENETE SPA, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the cow's milk cheeses, buffalo milk cheeses, fresh cheeses, and smoked cheeses industries. It is based in Vedelago, Italy.

  1. ARTELATTE SRL

    Italy

    The company ARTELATTE SRL, which operates in the Cheese industry. It also operates in the cow's milk cheeses, and goats' cheeses industries. It is based in Ovaro, Italy.

  2. BALABAN54 MAKINA DIS TIC LTD STI

    United Kingdom

    The premises of Balaban54 makina which preceded the establishment of the milk, food and milk products production lines, supply and turn-key milk processing plant.Turkey serves the best in 5 continents. Having a wide range of products Balaban54 makina has reached to today with its expertise, quality service and honest line finding the best solution for customer needs and finding the right solution accordingly. in Sakarya continues its activities in four branches with its project, production, installation, sales, application, training and service departments directed at the food sector in its facilities in Çark Street. For the dairy industry, complex lines for milk collection and cooling centres, milk intake and pasteurisation lines, pasteurised drinking milk, milk lines; yoghurt, ayran and kefir lines; production lines for many cheese varieties such as white cheese, curd, kashar, Gouda, mozzarella, cheddar, helloumi, cream cheese; fruit juice, jam, marmalade and molasses production lines make ice cream and milk sweet production lines; soft drinks, cola drinks, chocolate, margarine, tomato paste, etc. the establishment of special equipment for production facilities and the provision of directional delivery to the food industry.

  3. SARL OHIKO

    France

    The company SARL OHIKO, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the sheep's milk cheeses, and goats' cheeses industries. It is based in Esquiule, France.

  4. CASEIFICIO FOPPA SRL

    Italy

    The company CASEIFICIO FOPPA SRL, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the Sausages, goats' cheeses, regional and typical cheeses, Sausages, and sheep's milk cheeses industries. It is based in Villafranca Piemonte, Italy.

  5. LACTOVIL - LACTÍCINIOS DE TRANCOSO, S.A

    Portugal

    The company LACTOVIL - LACTÍCINIOS DE TRANCOSO, S.A, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the cheeses and dairy products, cow's milk cheeses, and sheep's milk cheeses industries. It is based in Trancoso, Portugal.

  6. ENNE FOOD SRL

    Italy

    Wholesale food hotel restaurant supplies fish wholesale meat wholesale cold cuts wholesale bronze-cut italian pasta wholesale italian label californian wine supplies spirits supplies for hotels fine meat supplies fish bluefish live crustaceans seafood supplies

  7. FROMAGERIE DES ALDUDES

    France

    The company FROMAGERIE DES ALDUDES, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the goats' cheeses, sheep's cheese, and cow's milk cheeses industries. It is based in Les Aldudes, France.

  8. COOPERATIVE AGRICOLE LAITIERE DE SAINT BONNET DE SALERS

    France

    The company COOPERATIVE AGRICOLE LAITIERE DE SAINT BONNET DE SALERS, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the cow's milk cheeses industries. It is based in Saint Bonnet De Salers, France.

  9. LES FROMAGERS DU MONT ROYAL

    France

    The company LES FROMAGERS DU MONT ROYAL, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the goats' cheeses, sheep's cheese, cow's milk cheeses, and french cheeses industries. It is based in Montréjeau, France.

  10. LA FROMAGERIE DE LA LEMANCE

    France

    The company LA FROMAGERIE DE LA LEMANCE, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the goats' cheeses, sheep's cheese, cow's milk cheeses, and fresh cheeses industries. It is based in Montayral, France.

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