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Cold squeezing - Import export

  1. HATEBUR UMFORMMASCHINEN AG

    Switzerland

    Hatebur is synonymous with first-class hot and cold massive forming, exceptional customer service, premium-quality precision tools and process engineering. Thanks to the integration of Carlo Salvi, Hatebur customers around the world benefit from a wide range of innovative solutions. This traditional company, founded in Switzerland in 1930, employs an international network of fully owned subsidiaries and sales partners to guarantee high-quality products and services that are never far away from its customers. After an in-depth consultation and design process, Hatebur offers a machining solution for producing high volumes of precision metal parts that meets the customer's needs and requirements perfectly. Whether for the automotive, rolling bearing, aviation or fastener industry, we create solutions that offer maximum performance and efficiency in accordance with our guiding principle: Our performance. Your advantage.

  2. MAWI GMBH

    Germany

    With our expertise in the area of mechanical engineering, massive forming and cold extrusion, we can offer you a perfect service with the following points: Search for the optimum used machinery restoration for your tasks, along with automation and the latest electrical control systems, advice for procedural questions, maintenance contracts, replacement parts, buying and selling, automation technology, replacement parts for presses, used presses, the repair of presses, and punching machines.

  3. LERMONOS GIDA TARIM HAY.TUR.ENERJI SAN.VE TIC.LTD.ŞTI

    Turkey

    The company LERMONOS GIDA TARIM HAY.TUR.ENERJI SAN.VE TIC.LTD.ŞTI, is a Manufacturer/ Producer, which operates in the Unrefined vegetable oils industry. It also operates in the Grapeseed oil, and cold squeezing industries. It is based in Denizli, Turkey.

  4. FLP KASAP

    Ukraine

    The company FLP KASAP, is a Manufacturer/ Producer, which operates in the Vegetable oils industry. It also operates in the cold squeezing industries. It is based in Kharkov, Ukraine.

  5. JS&O DOO NOVO MILOŠEVO

    Serbia

    JSO is a company which produces high quality virgin oil from pumpkin seed with inherent nutritional, medicinal and cosmetic properties. Modern technological process enables us to collect, transport, wash, dry, clean, pack, and store the seeds in just 8 hours, this completely preserving even the tiniest nutrients that pumpkin seed contains. Olga virgin pumpkin oil is unrefined oil, obtained by mechanical squeezing of pumpkin seeds from the fields of Vojvodina. This procedure retains all the nutrients that are naturally found in pumpkin seeds. Pumpkin seed oil is widely used in cooking and cosmetics. From a culinary standpoint, virgin pumpkin seed oil is best used cold - for salads, dressings, marinades, as an addition to cooked dishes and desserts. Virgin pumpkin oil is rich in vitamins A, C, E, K, B complex vitamins and omega 6 and 9 fatty acid necessary for the normal functioning of the body. Cold pressed, virgin and organic cold pressed pumpkin oil OLGA edible vegetable oil pumpkin seeds is unrefined oil obtained by the mechanical process of pressing dried pumpkin seeds from the fields of Vojvodina. This process retains most of the nutrients naturally present in pumpkin seeds. Due to its specific aroma, pumpkin oil is primarily used as a dressing for salads, as an addition to soups, stews and meat.

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  1. SHANDONG SURELE MACHINERY GROUP

    China

    The curved section producing is one of the difficult key procedure in the shipbuilding. The NC producing of the proximate matter cold bending has been realized in the Curved Section. It is nearly all of the dockyards around the world are still at the hand working stage in the hall outside Plate processing in the curved Section. This kind of the techniques have the following drawbacks: Low productivity effect, bad working environments, high intensity of labor, unstable products quality etc. These all become the bottleneck of the dockyards. So to realize the Automatic producing of the hall outside Plate is becoming the key to improve the Curved Section producing technique. After our long-term research, discussion, and the testing, using our invented patent "Square Plate Squeeze Head adjustable loose mould plank stuff curve generating device" which has the characteristics of the "could be any surface modeling, large pressing in face, deforming-proof in the plank stuff was being pressed

  2. HIMMETOGLU OLIVEOIL

    Turkey

    cold-pressed extra virgin olive oil early harvest Acidity value max. Is 0.6. The squeezing process takes place at a maximum of 20 ° C. It is obtained from ripe olives by cold pressing method. The products prepared are stored at maximum 18 ° C - 20 ° C in a specially air-conditioned warehouse. Harvested olives are squeezed within maximum 5 hours. The sharp fruity, bitterness and bitterness of the green olives are felt in a slight intensity. Storage Conditions: You can store your olive oil at 18 ° C in a cool, light and moisture-free environment or in the refrigerator. Acid Rate: Max. 0.6% Aroma: Light Harvest Period: October 15 - December 15 Production Time: Within 5 Hours Region: Akhisar

  3. CONSERVERIE ET MOUTARDERIE BELGE SA - CMB SA

    Belgium

    CMB - conserves and mustards from Belgium - specialises in the manufacture of cold sauces, hot sauces and prepared dishes, sold under our own brand or private labels. Various types of packaging: jars, squeeze bottles, tubs, cans, sachets and conserves. We have an in-house R&D unit that enables us to produce what you require under you own private label name. Visit our website right now!