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Berries

FranceMarseille, Monaco and Provence-Alps-Cote d'AzurManufacturer/producer
  1. JEAN GAZIGNAIRE S.A.S.

    France

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  2. FRDP

    France

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    FDRP, a processor of deep-frozen organic fruit and vegetables, is a company based at Avignon in the South of France. For over 20 years, our business has been 100% devoted to organic farming. In fact, organic farming represents all the values we subscribe to. Out business is to set up organic vegetable segments directly with farmers or farmers' groups in France, and also in neighbouring countries such as the Benelux, Spain, Italy and so on. That enables us to offer our customers deep-frozen organic fruit and vegetables in a variety of cut sizes and packs. We offer a wide range of deep-frozen organic products: - Deep-frozen organic vegetables, - Deep-frozen organic fruit, - Deep-frozen organic herbs, - Deep-frozen organic condiments, - Deep-frozen organic dried vegetables, - Deep-frozen organic preparations and purées, - Deep-frozen organic vegetable mixes, - Deep-frozen organic fruit mixes. We are committed to only selling organically-farmed produce, to managing the waste arising from our activity and combating food wastage.

  3. DOMAINE DE MONT-AIGU

    France

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    The Côtes du Rhône vineyard covers the localities of Jonquières and Orange, where 35 year-old vines prosper on clay-limestone soils comprising clay-loam grit and marls that give the soil brown hues. The Mistral wind, which tends to be strong, protects the vines from bad weather throughout their growing cycle, and so favours the concentration of ripening grape berries through to harvesting. The grapes reach maturity thanks to this exceptional climate