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Freeze dried and soluble coffee - Import export

  1. ISFRUTA SAS

    Colombia

    IsFruta SAS specializes in exporting a wide selection of freeze-dried products such as tropical fruits and vegetables in pieces and powders, yogurt, arequipe (crema de leche; similar to caramel) and chocolate in form of crispy granulates. All products are 100% natural and free from any additives or preservatives. In addition, we are selling in bulk and in individual designed retail bags which includes full OEM services according to the request of our clients. The main goal of our management team is to build a strong and long relationship with our clients by emphasizing our customer service in our business strategy and being open to new product suggestions and ideas. We believe that the combination of a great customer service and our competitive prices including prompt email respond and product delivery will make you choose to do business with us. IsFruta's S.A.S. commitment is to provide innovative products and ideas produced under the highest

  2. GIC BANTON,S

    Cameroon

    Gic banton, s founded in the late 1970, s is a common initiative group. We have as main objective to subsidies farmers mainly from the cash crop agricultural sector.We also ensure that these products from trusted plantation and farm owners are successfully channeled to end buyers at very affordable prices.We mostly trade in , banana, s , sun dried cocoa beans, sun dried coffee grains, corn grains, peanuts etc..

  3. WOSEBA POLAND

    Poland

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    Woseba is one of the most important coffee producers on the Polish market, which cooperates with all networks’ clients. It offers a wide range of high-quality beans, ground and instant coffees. The company has the BRC Global Standard for Food Safety certificate. The firm was founded in 1991 and its headquarter is located in Odolanow in Poland. State-of-the-art technology, import of the best beans from South, Central America and Asia, long experience and devotion to tradition allow us to create coffees with unique aroma and taste. Woseba’s main aim has been to deliver top quality coffee. As early as in the year 2001, the company started introducing premium coffees into the market. To meet the demands of consumers, Woseba created brands such as: Espresso, Arabica, or Café Brasil, thanks to which the company has participated in creating consumer trends aimed at drinking one hundred percent Arabica coffees. The next step was the creation of a product in the ecological segment – Woseba Bio Organic, 100% Arabica coffee. The only factors facilitating growth and ripening of coffee shrubs are natural conditions, constantly supervised by independent certification organizations. Woseba’s distinguishing feature in the category of premium coffees is the quality, resulting from a slow process of roasting beans. Woseba's portfolio includes Mocca Fix Gold, Maestro, Crema and Caffeine Shot coffees. Ti meriti un caffè Crema e Aroma and Gusto Raffinato are the latest products from WOSEBA.

  4. DR. OTTO SUWELACK NACHF. GMBH & CO. KG

    Germany

    Enjoyment brings success. And enjoyment stems from good ingredients. Dr. Suwelack products provide the best possible conditions for successful gourmet products for our industry customers. What makes Dr. Suwelack so special is the combination of consistently high quality and unique technological and recipe expertise resulting in exceptionally good taste experiences. We work reliably and discreetly to ensure the success of our customers – “The brand behind the brand”. Dr. Suwelack is the expert in the gentle processing of food products. Our core competencies are drying, fermentation and extraction. We refine coffee, sourdough, pastry goods, milk products and other foodstuffs to make high-quality products. To do this, we call on a unique know-how developed over several decades. Dr. Suwelack has been based in Germany for more than 130 years and now delivers to customers around the world.