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Processing plant

GreeceThessalonika and Central and Western Macedonia
  1. ESCARCOM S.A.

    Greece

    Escarcom S.A. was founded and started its operations in 2009. Nevertheless, it enjoys a professional experience of more than forty years within the food processing industry, by heritage from its mother companies Saligar and Salicom which constantly have operated in the same industrial plants since 1968. The company operates in two different business sectors that are facilitated in separate production plants. The first is devoted to the snail business and the second is focusing to the processing of frozen fruits and vegetables. Our products catalogue is from our two production plants and includes the buttered snails (‘a la Bourguignonne’) in a variety of packaging, the snail meat in brine in cans and the snail shells. In addition there are the frozen (IQF) fruits with pitted cherries, peach and apricot cubes and apricot halves.

  2. OREGANOCHALKIDIKA

    Greece

    We produce process and trade organic oregano products. Our fields are cultivated with Greek oregano (Origanum vulgare ssp. Hirtum). We offer excellent quality and aroma dry organic oregano ready to be packaged for the retail food market. Our essential oil is carvacrol type (higher than 80%) top quality and organic certified. The variety of oregano we cultivate in our farmland has been selected in collaboration with scientific institutes and expert researchers in the field of aromatic plants. Furthermore, all the propagation plant material used has been produced by cuttings, in order to conserve the genetic characteristics of the selected variety and to ensure excellent quality control.

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