milk powder mixer
mixer
Description
These mixers are used to add the milk powder to milk or water. Mainly, these units are used to acquire milk by adding milk powder for applications where actual milk is not present as well as to increase the total amount of solid materials in the milk during yoghurt production. Capacity: 10000- 30000 LT/H
- Powdered and condensed milk
- powder mixers
- powdered milk
- food mixers
Similar products
DANO FOOD-DELIBELGE®
Belgium
Our milk powder is produced in hygienic, state-of-the-art spray drying facilities. It is available in fat levels of 26% and 28%, in both regular and instant form.
FOODCOM S.A.
Poland
Permeate is produced from fresh pasteurized skim milk, formed after the ultrafiltration of milk to extract proteins and fats. The product is then dried using advanced spray drying techniques. The product is sometimes called “deproteinized whey” when it is obtained from whey. Thanks to the fact that whey permeate is rich in lactose but low in protein it can be used in the manufacturing of sweets, baking goods, and fats. It is also added to the production of ice cream, processed cheese, drinks, and cosmetics.
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