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Acerola cherry (malpighia glabra), also known as "Cherry of the Antilles", comes from Central America and is grown today mainly in Brazil. The 2 - 3 metre high shrub, which needs an annual average temperature of at least 26 °C in order to thrive optimally, can produce up to 30kg of fruit per year. The orange-yellow to dark red fruits are the size of cherries and slightly sour in taste and resemble lemons. The wonderful versatility of natural vitamin C Our acerola powder contains at least 17% vitamin C and a wide range of secondary plant substances. These flavonoids are among the most important mediators that ensure that vitamin C is optimally absorbed by the body. The contribution to antioxidant cell protection is one of the most important properties of a natural vitamin C; this makes acerola an anti-ageing product. Acerola cherries are one of the highest providers of vitamin C, on average 100g ripe Acerola fruits contain 17.000 mg Vitamin C, ideal for those allergic to citrus fruits.
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Acerola cherry (malpighia glabra), also known as "Cherry of the Antilles", comes from Central America and is grown today mainly in Brazil. The 2 - 3 metre high shrub, which needs an annual average temperature of at least 26 °C in order to thrive optimally, can produce up to 30kg of fruit per year. The orange-yellow to dark red fruits are the size of cherries and slightly sour in taste and resemble lemons. The wonderful versatility of natural vitamin C Our acerola powder contains at least 17% vitamin C and a wide range of secondary plant substances. These flavonoids are among the most important mediators that ensure that vitamin C is optimally absorbed by the body. The contribution to antioxidant cell protection is one of the most important properties of a natural vitamin C; this makes acerola an anti-ageing product. Acerola cherries are one of the highest providers of vitamin C, on average 100g ripe Acerola fruits contain 17.000 mg Vitamin C, ideal for those allergic to citrus fruits.
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Organic Certified Freeze-Dried Acerola Powder is obtained from acerola puree milled after been submitted to freezing and freeze-drying according to GMP. Free from alcohol, preservatives, irradiation and fermentation. Our freeze-dried products could not have a better nutritional profile as it keeps around 99% of their properties. Benefits: * Antioxidant activity (High ORAC) * Prevents influenza and colds * Boosts the immune system * Athletic endurance * Antifungal * Skin astringent (cream) Common uses: foods and beverages, energy and sport drinks, juices, yogurts, desserts, jellies and nutritional supplement on the pharmaceutical industry or in cosmetics.
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Coffee Creamer Powdered substitute for milk or cream as an additive to coffee or other beverages. Appearance: white powder Color: white Taste: sweet, taste of milk Shelf life: 24 months Country of origin: EU Specifications: - Low fat content - Gluten free - Non-dairy - Suitable for vegetarians Packaging: - Bulk 25 kg bag or per request for private label - 3 g single serving sachet - 100 - 1.000g bag or doypack
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