Apple - Import export

Due to the presence of pectin and fiber dried apples contribute to the work of the digestive organs, cleanse the body of harmful products and promote metabolism. It is better for people with high acidity of the stomach to take dried apples, since the content of fruit acids is not as high as that of fresh apples, and the benefits for the body are obvious. The presence of iron in the drying of the apple, prevents the development of anemia, phosphorus contributes to brain activity. They also contain B vitamins that are important for metabolism and a stable state of the nervous system.