Seeds - Import export

Valuable droughtresistant food and fodder leguminous crop, food product. One of the oldest crops. Widely cultivated as a food and feed plant. For many Asian peoples, lentils are one of the most important sources of protein, able to replace the nutritional properties of bread, cereals and even meat.

These are cereal crops related to pseudograin, the seeds work fine as a human food and partly to animal feed. Seeds are readily eaten by songbirds. Buckwheat introduced into the culture more than 5 thousand years ago. Buckwheat is the most important honey plant for many regions of Russia with light sandy loam soil. The feed base of beekeeping and honey production there largely depends on the state of buckwheatgrowing. In favorable years, up to 80 kg of honey is obtained from 1 hectare of crops in areas with normal moisture (in arid regions, honey collection from buckwheat is extremely unstable). As a crosspollinated, mainly entomophilous plant (pollinated by insects), buckwheat requires at least 2–2.5 bee families per hectare, which also provides up to 70% of seed production. Buckwheat flowers give a lot of nectar and greenishyellow pollen.

The most common type of annual forage plant. Good forage, which provides animals with nutritious foods high in protein. Spring vetch is most common in field grass seeding. It cultivated for hay, green fodder, silage and grain. Green mass, crushed seeds and grains are well eaten by all types of animals. Spring vetch can be sown several times during the summer. This is one of the most important cultural traditions in the green conveyor. It was a mixture in cereals. The most widespread is the oatmeal mixture.

These seeds contain proteins, vitamins (B1, B2, B6, Sun, E, F), dietary fiber, minerals (manganese, zinc, magnesium, selenium, iron), polyunsaturated acids (Omega3), phytoestrogens (lignans).

Most of the mushroom species are honey plants. Camelina oil is made from the seeds of the camelina. Plant biomass can be used as feedstock for the production of second generation biofuels.

Oil made from seeds is used for food and technical purposes, and fatfree seeds are used to make the best varieties of table mustard and in medicine for the production of mustard plasters. Black mustard has good honey properties, honey productivity is 260 kg / ha. This plant is also used in soap making. Black mustard seeds are used to make Dijon mustard. In folk medicine, mustard seeds were widely used as a form of powder or mustard flour inside as a means of increasing appetite.

Packing at the request of the client. We ship from different areas. Our company can supply worldwide. Delivery and payment terms are discussed.

purification degree 95%

purification degree 99.5%, best quality.

Flax seeds are healthy and tasty. Used for dietary nutrition as a source of fiber, as a source of omega 3 and omega 6. Suitable for use in raw form, for adding to pastries, salads and soups, as well as for the preparation of linseed porridge. Shelf life 2 years.

Flax seeds are healthy and tasty. Used for dietary nutrition as a source of fiber, as a source of omega 3 and omega 6. Suitable for use in raw form, for adding to pastries, salads and soups, as well as for the preparation of linseed porridge. Shelf life 2 years.

Flax seeds are healthy and tasty. Used for dietary nutrition as a source of fiber, as a source of omega 3 and omega 6. Suitable for use in raw form, for adding to pastries, salads and soups, as well as for the preparation of linseed porridge. Shelf life 2 years.

Quality indicators Origin Russia •Cleanliness about 98-99,9% •Split 1-5% •Moisture 8-10% •Color: Golden - Brown •Always fresh coriander, harvest of actual year Packing: 20 kg bags; 25 kg bags

Quality indicators: •Color: Yellow, white, Black(brown). •Purity: 98% and above; •Moisture: 10% max; •Origin: Russia •Always fresh mustard, harvest of actual year Packing: •25-50 kg pp bags •big bags •in bulk

Quality indicators: •Purity: 98% and above; •Moisture: 10% max; •Oil content: min 40%; •Origin: Russia •Always fresh flax, harvest of actual year Packing: •25-50 kg pp bags •big bags •in bulk

Quality indicators: Purity: 98%; Moisture: 8% max; Oil content: 34% min; Always fresh safflower, harvest of actual year

Quality indicators: Origin Russia •Cleanliness: not less than 96% •Moisture: less than 10% •Color: Golden-Brown •Always fresh coriander, harvest of actual year Packing: 25 kg bags

Quality indicators: •Moisture: 14%max. •Purity: 99% •Origin: Russia •Always fresh soybean, harvest of actual year Packing: •25-50 kg bags •big bags •in bulk

Quality indicators: •Size: 4+mm, 5+mm •Moisture: 11% max •Purity: 99% •Origin: Russia •Always fresh lentils, harvest of actual year Packing: •25-50 kg pp bags •big bags •in bulk

Quality indicators: •Size: 5+mm, 6+mm •Moisture: 11% max •Purity: 99% •Origin: Russia •Always fresh lentils, harvest of actual year Packing: •25-50 kg pp bags •big bags •in bulk

Flax seeds are ovoid or elongatedelliptical, rounded at the base, strongly flattened, islandlike at the apex. Contain a large number of biologically active substances.

Valuable droughtresistant food and fodder leguminous crop, food product. One of the oldest crops. Widely cultivated as a food and feed plant. For many Asian peoples, lentils are one of the most important sources of protein, able to replace the nutritional properties of bread, cereals and even meat.

Chickpea is a food product, one of the most ancient legumes in the Middle East, it began to grow more than 7 thousand years ago. Common in countries of West and Central Asia, North Africa, North America. Hummus and falafel snacks are made of that. The fried beans are called Lelebee. Chickpeas are widely used in vegan, vegetarian and Indian cuisine. Traditionally, the use of chickpeas is actual for the Mediterranean region. Chickpea is used to produce chickpea flour, used in particular in Indian cuisine. And, for example, in Italian cuisine it’s used to make flat cakes farinatas, but the volumes of chickpea cultivation in Italy itself are insignificant. White seed varieties are mainly used for food. Heat treatment takes more time than for lentils and peas. Chickpea seeds serve as a source of zinc, folic acid.

The plant is widely used all over the world in agriculture as a valuable forage (grazing) plant, as well as in ornamental gardening as a lawn grass. The species is valued for its ability to form a dense herbage within one to one and a half months after sowing seeds, as well as for its high resistance to trampling.

It is a grain crop. Ripening, resistant to many fungal diseases, unpretentious. The ear is closed from dirt, does not lose the accumulated moisture, is protected from pests. It contains a lot of protein, few calories and most amino acids, which are irreplaceable. It contains other vitamins and various macro and micronutrients. Many different dishes can be cooked from it bread, porridge, soups, crackers, sauces and creams, side dishes for fish, meat, and desserts.

The most common type of annual forage plant. Good forage, which provides animals with nutritious foods high in protein. Spring vetch is most common in field grass seeding. It cultivated for hay, green fodder, silage and grain. Green mass, crushed seeds and grains are well eaten by all types of animals. Spring vetch can be sown several times during the summer. This is one of the most important cultural traditions in the green conveyor. It was a mixture in cereals. The most widespread is the oatmeal mixture.

Haricot beans are a valuable food and feed crop. The proteins of beans are close to the proteins of meat and are absorbed by the body by 75%. Among pulses food crops, beans are second most popular after soybeans. It is especially widespread in the countries of South America and Europe, they love and appreciate it in China. It is important in the diet of many southern peoples. Soup, side dishes, and canned food can be cooked from the beans. Due to its high potassium content, it is used in diet with atherosclerosis and cardiac arrhythmias. The bean cusps are commonly used in medicine and are known as Phaseoli pericarpium. Pod extract lowers blood sugar and increases diuresis. Haricot beans are included in the collection "Arfazetin" used for diabetes.

It is grown almost all over the world. First of all, for the production of sunflower oil from seeds, which is then used for cooking and for technical needs. Hydrogenation of sunflower oil produces salomas, which are subsequently used in the production of margarine or soap. Oil is also used in the paint industry. It is the most important honeybearing crop that provides the main honey collection, as well as replenishment of pollen reserves in nests of bee colonies. The honey from the nectar of blooming sunflower is golden yellow, sometimes with a greenish tint, has a weak aroma and a somewhat tart taste. It crystallizes with small grains and becomes light amber. It is also used as a medicinal plant sunflower oil is not only a valuable food product, but also an important therapeutic agent. It is used externally for rubbing sick joints, and is taken orally as a mild and mild laxative.

Yellow mustard seeds are actively used for the production of mustard oil and powder it is really universal product.