Cane sugar refinery - Import export

Omnicane refinery has an annual production capacity of 200,000 tonnes of white refined sugar type EEC GDII. The Plantation White Sugar (PWS) feedstock for the production of refined sugar is supplied by Omnicane at a level of 130,000 tonnes, 40,000 tonnes originate from a local milling company and the difference is imported. The plant was upgraded in 2012 to increase the production capacity from 600 to 700 tonnes daily, with a shift in the sugar manufacturing technology. The adopted process resulted in an improvement in the overall energy consumption of the refinery as well as an improvement in the sugar quality bringing it up to the Coca-Cola standards. The PWS is transported by belt conveyors from the warehouse to the remelter station where it is weighed before being remelted. The remelt liquor is then transferred to the clarification station for further processing. Clarification is done with the addition of phosphoric acid, lime and ... ** Ask for information **

,,Dodo cukrus“ Demerara is a free flowing golden brown sugar with homogeneous sparkling crystals with a crunchy texture. It has a special rich aroma, which can surprise some people who think that sugar has no smell. That's how molasses smells like when processing sugar cane - it's really a very natural product. Coffee lovers who taste coffee with this sugar say it gives the drink a special taste. Demerara sugar is suitable for flavoring drinks, pastries, sauces and syrup, it will give your dishes a particularly mild caramel taste and a rich aroma owing to the presence of cane molasses enrobing each crystal. It is ideal for sweetening coffee, sprinkling on cereals, preparation of sauces and syrup. Demerara is used in muesli production and as a crunchy topping for cakes as well as fruits. Demerara sugar it will give your dishes a particularly mild caramel taste.

,,Dodo Cukrus“ Coffee Crystals – these crystals, which are similar to small pieces of amber, are a great addition to coffee. It gives the coffee a delicious and subtle sweetness, because the sugar slowly dissolves and reveals all the taste and sweetness that remains in the coffee for a longer time leaving a pleasant taste of molasses syrup, balancing it with the taste and pleasant experience of drinking coffee.

,,Dodo Cukrus“ Golden Caster are very fine grain light yellow crystals, ideal for coffee, tea, fruit salads and porridges. Also very cnvenient to sprinkle on bakings. A sparkling golden colored, dry and free flowing sugar with a subtle buttery taste. It is used as a substitute for white Refined sugar in tea, cereals as well as in jam, marmalade and wine making. It is also used for cake and biscuit making. Ideal for coffee, tea, fruit salads and porridge. The product is made from cane juice by a natural process i.e. without chemicals or additives.

,,Dodo Cukrus” Demerara sugar cubes has a special rich aroma, which can surprise some people who think that sugar has no smell. The first thought – something added to this sugar. But really, that’s how molasses smells like when processing sugar cane – it’s really a very natural product. Coffee lovers who taste coffee with this sugar say it gives the drink a special taste. Demerara sugar is suitable for flavoring drinks, pastries, sauces and syrup, it will give your dishes a particularly mild caramel taste. These aromatic sugar cubes are designed for slow dissolution, leaving a pleasant taste of molasses syrup, balancing it with the taste and pleasant experience of drinking coffee.

,,Dodo Cukrus“ Golden Granulated are light yellow crystals, ideal for coffee, tea, fruit salads and porridges. A sparkling golden colored, dry and free flowing sugar with a subtle buttery taste. It is used as a substitute for white Refined sugar in tea, cereals as well as in jam, marmalade and wine making. It is also used for cake and biscuit making. Ideal for coffee, tea, fruit salads and porridge. The product is made from cane juice by a natural process i.e. without chemicals or additives.

Stimutates the immune system; Enhance the natural tone and firmness of the skin; Lowers bad cholesterol; Protects the liver and the heart; Minimises the effect of ageing process; May reduce the risk of some forms of cancer…

Origin Brazil ICUMSA 45 ICUMSA Attenuation index units Method # 10-1978 Ash content 0.04% Maximum by Weight Moisture 0.04% Maximum by Weight Magnetic Particles 4 mg/kg Solubility 100% DRY & Free Flowing Granulation Fine Standard Polarization 99.80° Minimum Max AS 1 P.P.M. Max OS 2 P.P.M. Max CU 3 P.P.M. Colour Sparkling White Sediments NONE Radiation Normal w/o presence of cesium or iodine SO2: Certified SO2 70 MG/KG MAXIMUM Substance Solid, Crystal Smell Free of any Smell Crop Recent Crop

Our experienced technologists and specialists supervise your product from concept to delivery. We offer support in choosing the most effective and attractive eco friendly tube packaging to achieve your goals. Our consultants guide you through every step of the process in the language of your choosing - English, German, Polish, French or Italian.

We Supply White Refined Sugar ICUMSA 45/100/150 Sugar

Providing the highest quality and desired quantity to you in today's competitive market and meandering economy

The future of Sun, as a fast-growing company, has allowed the company to work with some of the brightest minds in the sale and export of sugar. The results of this approach have attracted seriously interested buyers to do business with our company due to various links with sugar producers and exporters of the sugar industry. We supply sugar directly from a joint venture owned by Canada that controls more than 100 sugar factories.

Our sugarcane mill at La Baraque annually produces around 135,000 tonnes of Plantation White Sugar for our refinery, 400,000 tonnes of bagasse for our main cogeneration power plant, and 45,000 tonnes of molasses for our bioethanol distillery. Using energy-saving diffuser technology for juice extraction, our sugarcane mill processes 1.3 million tonnes of sugarcane a year and has a daily milling capacity of 8,500 tonnes. When sugarcane trucks arrive at Omnicane they are weighed and the cane is then handled to begin the milling process. Sugarcane first passes through a shredder to be disintegrated to facilitate the extraction of juice. A pre-extraction mill extracts part of the raw juice from the cane. This raw juice is sent to a mixed-juice tank. Shredded cane then passes through the diffuser for the final extraction. ** Ask for information **

Brazilian ICUMSA 45 White Refined Cane Sugar Granulated Sugar. Granulated sugar is the sugar that is recognized as the common "white" or "table" sugar. ... Caster Sugar. Similar to granulated sugar, caster sugar shares the same composition yet with a much finer texture. ... Confectioners' Sugar. ... Brown Sugar. ... Cane Sugar. ... Corn Syrup and High Fructose Corn Syrup.

The main commonality between organic cane sugar and raw cane sugar is the raw material used. Demerara is a special raw cane sugar that is also available in organic quality. Organic demerara is a type of raw cane sugar that has a lightbrown colour and a molasses content between two and three percent. What’s special about this sugar variety are the particularly large crystals. The flavour of this organic cane sugar is considered especially aromatic and is associated with malt and caramel.

Out of the 16,500 Ha of land under sugarcane cultivation in the entire factory area of the south, Omnicane Agriculture owns and manages some 3,000 hectares of land under sugarcane cultivation and around 2,800 hectares harvested annually, Omnicane produces about 225,000 tonnes of sugarcane yearly. In agriculture, two distinct periods are considered, the crop and intercrop seasons. These occur from June to December, and from January to June respectively. The intercrop season is the period where most of the replantation programmes and field maintenance are carried out. The crop season concerns the harvest and the crushing of cane by Omnicane Milling Operations. Sugar is made in the leaves of the sugarcane plant and is stored as a sweet juice in its fibrous stalks. Once planted, the sugarcane crop remains in the field for about 6 to 7 years. Only 12 % of the sugarcane is replanted yearly. ** Ask for information **

Dark Molasses, produced from the second boiling of sugar cane juice, features a rich, bittersweet flavour and a dense mineral profile. This thick, amber-to-dark brown syrup is not only a staple in culinary uses, but also serves as a valuable additive in agricultural feed. Its appealing sweetness and nutritional benefits make it an excellent choice for enhancing the taste and energy content of livestock diets, contributing positively to animal health and feed efficiency. At TP-Exports, our dark molasses is available for delivery in bulk packing, including IBC and drums, or consumer-oriented packaging for use and reseal.

This versatile crop, thriving in the sun-drenched fields of Brazil, provides the raw material for our range of sugar products, including the highly refined ICUMSA 45 (IC45) and the nutrient-rich Very High Polarity (VHP) sugar, catering to a wide array of needs from culinary applications to industrial fermentation. 1) Color ICUMSA: 45 UI 2) Polarisation: 99.7% 3) Packing: 25kg sacks

WHITE REFINERED CANE SUGAR ICUMSA 45 Origin: Brazil Port of Discharge: ort of Santos Payment Terms: A) SBLC Non-Transferable, Non-Divisible, Irrecoverable- B) DLC C) BG Non-Transferable, Non-Divisible, Irrecoverable MT 103 Payment Release At Port of Discharge After CCIC / SGS Inspection İNCOTERM: CİF CERTİFİCATE : GACC (CHİNA ) GACC ----Other Countries (Importer need to apply themselves)

It can pack 1 to 6 gr granulated sugar and salt. Capacity : 700 packs per minute