AG FEEDING - Natural fibres for food

The product obtained from juice made from chokeberry fruit, not chemically treated, dark red in color. Taste and smell characteristic of chokeberry, without foreign smells and odors. Application: for the production of juices and beverages.

For use as Vitamin and Protein Supplement. It is a complete protein: Nutritional yeast contains all nine essential amino acids that humans must get from food. It contains many B vitamins and microelements.(trace minerals). Dosage: Nutritional yeast is used in the following ways: •Sprinkled over popcorn or pasta •Stirred into soups for an umami flavor •As a “cheese” flavoring in vegan sauces •As a thickener for soups and sauces •Added to pet food for extra nutrients Serving sizes are typically 1 or 2 tablespoons. It is safe to use nutritional yeast in moderation, typically up to several tablespoons per day.

organic apple fibre preparation is a loose, homogeneous powder with an easily disintegrating consistency (small lumps are allowed). Color yellow to light brown. Taste and smell characteristic of apples, without foreign smells and odors. Application: organic apple fibre preparation can be used as a thickener in the production of jams, marmalades and sauces. We can also pack it in retail packs 150g tubes)

organic aronia fibre preparation is a loose powder with a uniform, easily disintegrating consistency (small lumps are allowed). Violet colour. Taste and smell characteristic of chokeberry. Application: organic aronia fibre preparation can be used for dyeing jams and marmalades, creams and sauces and wine.

Organic cocoa fibre is a preparation obtained from roasted cocoa husk BIO/ORGANIC, through purification, sterilization and micronization. Description of the preparation: organic cocoa fibre is a loose powder with a uniform, easily disintegrating consistency (small lumps are allowed). Colour brown. Taste and smell characteristic of cocoa, without foreign taste and odors. Application: organic cocoa fibre can replace from 50% to 100% cocoa powder in baked goods and chocolate products.

organic buckwheat fibre preparation is a loose powder with a uniform, easily disintegrating consistency (small lumps are allowed). Brown color. Taste and smell characteristic of buckwheat, without foreign smells and odors. Application: organic buckwheat fibre preparation can be used as a substitute for thickening substances for the production of ketchup, tomato sauces.

The product is available in the form of whole fruit, cubes and powder. Please contact us regarding the details of the price offer and packaging.

Elderberry (Sambucus nigra) seeds for healthy oil production. Both organic and conventional are available. EU production.

The product is available in the form of whole fruit and powder. Please contact us regarding the details of the price offer and packaging.

The product obtained from juice pressed from ORGANIC apples, not chemically preserved, golden-amber colour. Taste and smell characteristic of apples, without foreign smells and odors. Application: for the production of juices and beverages.