AGRONIK LTD - High-quality organic agricultural seeds

Produced using certified organic technology from high-quality organic sunflower seeds. Advantages: suitable for repeated use Suitable for: heat processing flavoring salads Thanks to the linoleic acid in the composition, the fat increases the immune defense of the body. It supports healthy cell growth in the stomach, lungs, skin, breasts and colon. Normalizes blood pressure and blood sugar level. Helps with diabetes by lowering the level of bad cholesterol.

Raw organic sunflower seeds are a rich source of protein - 6 grams per serving. They also contain essential fatty acids such as oleic and linoleic acids, which are associated with lowering blood sugar levels, reducing cholesterol and improving metabolism.

Raw organic sunflower seeds are a rich source of protein - 6 grams per serving. They also contain essential fatty acids such as oleic and linoleic acids, which are associated with lowering blood sugar levels, reducing cholesterol and improving metabolism

Natural and pure sunflower protein powder in bulk. It is mainly used in the food industry. The main advantages are that it is produced from non-GMO sunflower. It is also used in the health industry as it is a good source of phospholipids, choline and inositol.

It contains a lot of protein, fiber and, most importantly, slow carbohydrates, thanks to which the body digests the food gradually and there is no sudden increase in the blood sugar level. In addition, the human body acquires a feeling of satiety and can withstand several hours without food, fully satisfied with the useful substances contained in chickpeas.

Sunflower seeds contain mainly unsaturated fatty acids - linoleic (50 - 65%) and oleic (25 – 40%). Together with phytosterols, they lead to the lowering of levels of cholesterol. This makes sunflower seeds useful for cardiovascular diseases and high blood pressure. Moreover, they are rich in vitamins and minerals. The contained in them vitamin E is important antioxidant.

Coriander seeds have a beneficial effect on health by helping, thanks to the content of vitamins K, C, B, along with antioxidants and other minerals. They are widely used as an important ingredient in spice products. They can also be added to mixtures to improve taste and are widely used in the pharmaceutical and food industries.

Coriander seeds have a beneficial effect on health by helping, thanks to the content of vitamins K, C, B, along with antioxidants and other minerals. They are widely used as an important ingredient in spice products. They can also be added to mixtures to improve taste and are widely used in the pharmaceutical and food industries.

Spelt has a higher content of protein, fiber and B vitamins and is more easily absorbed by the body. It can be ground into flour or cooked as a substitute for rice or potatoes or added to soups and salads.