Morocco
Distributor
AZERKOUK EXPORT, located in AGADIR on the Atlantic southern coast of Morocco, is a company that specialises in the export of high-quality fresh fruit and vegetables around the world. We package and transport fruit and vegetables with perfect quality, food safety and traceability at every stage. We sell quality fresh seasonal produce at attractive prices. We use secure packaging that meets safety standards. We use reliable means to ensure the transport of all merchandise. We earn our clients' loyalty by keeping to our delivery promises. Our team of professionals are efficient and effective, able to deal with all special orders. Our teams will assist you at every stage of the purchase process and will provide a quality after-sales service, backed by a permanent telephone hotline. Using our expertise, specialist knowledge and steadfast motivation, AZERKOUK EXPORT seeks out quality produce that will satisfy its clients, while also ensuring that retailer and consumer safety is never compromised.
Portugal
Peppers belongs to the nightshade family and are originally from the Mediterranean. The plant prefers a sunny location which is protected from the wind, such as in front of the southfacing wall of a house. Peppers can be eaten raw or cooked. However, they can also be used as a condiment and even as a raw material for the extraction of food dyes. Surely you have already tried the wellknown “chili paste”. Nutritionally, peppers are very rich in vitamins A, B, C and E, in addition to having antioxidant properties. The hottest peppers also contain a substance called capsaicin that is responsible for their characteristic spiciness. Peppers also stimulate blood circulation and the secretion of saliva and gastric juices, for example.
Request for a quotePortugal
Peppers belongs to the nightshade family and are originally from the Mediterranean. The plant prefers a sunny location which is protected from the wind, such as in front of the southfacing wall of a house. Peppers can be eaten raw or cooked. However, they can also be used as a condiment and even as a raw material for the extraction of food dyes. Surely you have already tried the wellknown “chili paste”. Nutritionally, peppers are very rich in vitamins A, B, C and E, in addition to having antioxidant properties. The hottest peppers also contain a substance called capsaicin that is responsible for their characteristic spiciness. Peppers also stimulate blood circulation and the secretion of saliva and gastric juices, for example.
Request for a quotePortugal
Hokkaido Pumpkins are round and tearshaped, they have a bright orangered skin. The pulp is characterized by being orange in color, with a sweet flavor, which is very characteristic and distinctive. Pumpkin can be consumed raw, cooked, made into soup, used in sautéed vegetable dishes, in cakes, pies and bread.
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