Boiling Pans
Commercial Gas and Electric Round Case Boiling Pans from Icos Professional
Description
A cylindrical outer boiling pan with cylindrical cooking vessel, designed to be positioned in passageways or in tight spaces where sharp edges or corners may create problems, making it possible to work comfortably from different angles. The gas models can be heated by direct or indirect heat. Use indirect heat if you are cooking delicate recipes which easily catch and burn, for example custard.
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