Citric Acid

Vitamin C, also called ascorbic acid, plays an important role in various metabolic processes in the human body. It helps in the metabolism of carbohydrates, proteins and fats and is involved in the synthesis of erythrocytes, hemoglobin and certain hormones. Vitamin C is found in an oxidized or reduced form called L-ascorbic acid and is very susceptible to damage from light and heat. It has a shelf life of 24 months and should be stored in a cool, dry place. Ascorbic Acid is available in 25-kg bags. Vitamin C is used in medicine to strengthen resistance to disease and in cosmetics to improve skin color by eliminating discoloration and promoting Collagen synthesis. Supplementation with Ascorbic Acid is beneficial for animals, especially during feed changes, transport and recovery from infections.

Urea, also known as carbamide and symbolized in food additives as E927b, is an organic compound consisting of two amino groups linked by a carbonyl group. It occurs naturally in the body as a result of protein metabolism and is excreted in urine and sweat. It can also be produced synthetically by combining ammonia with carbon dioxide. Urea is hygroscopic and appears as white, odorless granules that do not dissolve in fats. Urea has a shelf life of 12 months and is available in 25 kg bags and Big Bags. Urea is used in various fields, for example, as a main ingredient in fertilizers, sprays and cosmetics due to its moisturizing, exfoliating and antiseptic properties. Urea is also used in exhaust gas cleaning, catalytic converters, urea-formaldehyde resins and animal feed. As a food additive, it is found in chewing gum and baked goods as a binder.

Potassium Sorbate is a highly effective, safe and non-toxic antioxidant for food. Due to its versatility and harmlessness, it is considered one of the best preservatives on the market. It is mainly produced synthetically and is a tasteless and odorless powder. It is listed as a preservative with restrictions for use in cosmetic products, with a maximum allowable concentration of 0.6%, calculated as Sorbic Acid. Its effectiveness is enhanced in acidic environments. The shelf life of Potassium Sorbate is 24 months, and Foodcom S.A. offers it in 25 kg bags. Potassium Sorbate is commonly used in packaged foods to prevent spoilage during production and packaging and throughout shelf life. In limited concentrations, it is also safe for use in cosmetics and can be found in various cosmetic products such as face creams, oils, lotions and hair products.

Monocalcium phosphate is a substance formed by the reaction of phosphoric acid and calcium carbonate. This essential mineral plays a vital role in various biochemical reactions in the body and is an essential component of bones. The product is available in a powdered or granular form that is easy to mix with other ingredients. Its shelf life is 24 months, and it should be stored in a cool, dry place. Monocalcium Phosphate is available in 25 kg bags. This mineral is commonly added to animal feeds, including pet foods, to support the growth and maintenance of bones and teeth. It is also used in the manufacture of fertilizers. In the food industry, Monocalcium Phosphate plays several roles - it is an ingredient in baking powder, helping baked goods to rise. It also serves as an emulsifier in processed foods and can be used as a preservative in cheese and sausages.