Croatia
Manufacturer/ Producer
We produce bakery concentrates, mixture, additives, functional flour (extruded grains) and sour dough. DATA-BAK Company was established in 1993 with a basic activity: Production of supplements for the bakery industry.The product range is wide and is based on the processing of grain. In addition to the classical technology of milling, roasting and mixing, we use modern plant for cereal extrusion with drying, and have our own production of sour dough in liquid and dry form.Establishing mutual cooperation, besides the presentation of our products, we offer assistance in solving your requests, may be creating new products or changes to the existing product range.Regards, Goran Kolaric
Manufacturer/ Producer
Putine 44
Zdenci Brdovecki
10291 Prigorje Brdovecko - Croatia
Sweden
Energy 1430 Kj , 337 Kcal Fat Of which saturated 1 g , 0.1 g Carbohydrates Of which sugar 70 g ,1 g Fibers 2 g - Protein 11 g
Request for a quoteNamibia
An engineer by training, Roland Lösch bought the Craft Café at the Namibia Craft Centre in 2005. The balcony is stylishly designed with an industrial-look in the tables and chairs, softly framed by the leaves and branches of evergreen trees standing at the entrance to the Namibia Craft Centre. With ample natural light and unglazed ceramic crockery, the overall ambience is modern, urban rusticity with a hint of European nostalgia. Lösch is a lover of Italian cuisine and this is apparent in the neat, simple and delicious fare available at the Craft Café. The fresh health bread baked daily is a staple of many a fine diner’s table and even regulars to the Craft Café struggle to recall favourite menu items. Filling, scrumptious quiche, mouth-watering cakes, huge breakfast muffins, generous coffees, dark sticky brown sugar, foaming fresh milk, freshly squeezed juices and garden-fresh salads are just some of the appetising items on the menu, justifying the popularity of the café.
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