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DE BRUYCKER

Belgium

Warehouse icon Wholesaler

DE BRUYCKER
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The company DE BRUYCKER, is a Wholesaler, which operates in the Meats industry. It also operates in the Meats, frozen and deep-frozen, Restaurants, caterers and meal deliveries, red meats, and catering industries. It is based in Nazareth-Eke, Belgium.

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Website

Link Variant icon Main site

Domain icon Wholesaler

DE BRUYCKER

Begoniastraat 1a

9810 Nazareth-Eke - Belgium

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Company info

Organisation

  • pages.epage-home.site-status
    Registered office – Subsidiary
  • Main activity
    Wholesaler

Activities of DE BRUYCKER

  • Meats
  • Meats, frozen and deep-frozen
  • Restaurants, caterers and meal deliveries
  • red meats
  • catering
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Maximum quality at prices accessible to everyone. This is our philosophy and we work everyday to provide you fresh quality products. We work with a wide variety of meats, from Gerona veal to pork, lamb and poultry, to imported meats, like Kobe and Nebraska veal. Since 1982, and with a high level of professionalism, we have been providing a customised and reliable service, working with a team of over 25 butchers who are all at your service.

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JOKO was created by three friends – Thomas, Thibault and Andréa, who share a passion for gourmet fare and nature. They aim to get the best out of wild French game and PDO black pork from Bigorre through short circuits. They offer quality natural products made using authentic and novel recipes, while combating the food waste associated with hunting. Their goal is to make the exceptional products of the Central Pyrenees accessible and affordable, while offering an unforgettable gustatory experience. Our master delicatessen meat butcher and cook, Pierre, has built up 28 years of experience and has several awards to his credit for cold cuts. The local region is his source for the raw materials he transforms into quality products.

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Factory icon Agent/ Representative

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For over thirty years, Golden Meat srl has been marketing and selling fresh and frozen beef, both Italian and foreign, as well as all meat by-products and a wide range of frozen beef and veal products such as liver, heart, kidney, feet, tongue, tail and trimmings. The Italian meat is sourced from trusted farms that are part of its supply chain and the foreign meat from the best French and Spanish farms. Our customers consist exclusively of wholesalers and the retail trade.

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