Dried Japanese Persimmons
Description
Dried Japanese persimmons are the dried form of fresh Japanese persimmons. As a result of the drying process, 1 kg of Japanese persimmons is derived from 5-7 kg of Japanese persimmons. The drying process minimizes the water ratio in the fresh Japanese persimmons. The pulp of the fruits with juice extracted remains, so that the nutritional values are preserved and the flavor is intensified. You can use it at every step of a healthy diet, in your tea and coffee, in your granola and muesli, in your cakes and cookies. Benefits of Dried Japanese Persimmons The Japanese persimmons, which are a powerful antioxidant, protect the body against diseases by boosting the body's resistance. It has been found that they have protective properties from K' R U N v diseases such as colds, flu and cancer. For this reason, recently use of Japanese persimmons has been increased considerably.
- Dried fruits
- Dried Japanese
- dried persimmons
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