Dried Orange Slices possessing high quality standards certified by food safety authorities. Best quality oranges collected by experienced hands are washed with high-pressure water, then they are sliced in a steril environment.Then, they are carried to high temperature ovens. During the drying process the important thing is not to exterminate vitamins and minerals included in the fruit. To do so, drying process should be slow and like sun drying method as much as possible . At the end of these processes first quality dried orange fruits are obtained
Sweden
Energy 1350 Kj , 320 Kcal Fat Of which saturated 0.9 g , 0.5 g Carbohydrates Of which sugar 75 g ,56 g Fibers 7 g - Protein 2 g
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It is rich in antioxidants, vitamins B1 and B6, which help the functioning of the nervous system. It contains selenium, a mineral that stimulates the production of white blood cells, strengthening our immune system. It has magnesium, which helps the development of muscles, improving our blood pressure.
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