FEMIA INDUSTRIE

According to your needs, transfers and/or elevates products to a machine located downstream. Can be adapted according to your needs and capacities. Increased reliability thanks to its stainless steel structure. Better preservation of the product thanks to its plates with or without plastic flights.

Transfers and feeds the product in a piece of equipment located downstream. Adapted according to your needs and your production.

In a fruit or vegetable processing line, storage is often required to feed the line, process the various categories of products and smooth out the flows between the different machines as well as in case of stoppage of the production line.Feed hoppers that depend on the Product Product transport mode or the container The production capacity of the line Buffer hoppers with adjustable feed system.

Allows for storage after cleaning (optionally calibration) varied granular products (peas, flageolet beans, broad beans, white/red beans, chickpeas, lentils etc.) Fully adjustable flow for a steady flow of your products at the output. We also offer sealed hopper models that allow for static soaking of dry vegetables. To adapt to your needs, our hoppers are available in different formats.

Allows for storage after cleaning (optionally after calibration) of varied granular product. (peas, flageolet beans, broad beans, white/red beans, chickpeas, lentils etc.) and products that are difficult to handle such as sweet corn. Gentle and facilitated removal of products via its upper and lower hoppers. Optimum and controllable extraction at hopper output via its electromagnetic vibrating distributor.

With the production of deep frozen products, calibration and even sorting can be required aiming for global optimisation of the process and of the storage of the products as well as of their quality. At this step in your production, FEMIA offers various process functions that can be used after deep freezing, such as cleaning, calibration and sorting. Our solutions allow you to effectively sort products according to their grade (peas, cauliflower, broccoli or cut vegetables in particular) in order to limit intermediate storage and the management thereof before deep freezing. Thanks to the sorting and calibration post deep freeze, you can store your deep frozen products in bulk in large containers and pack them as your orders come in, in order to smooth out your production flows.

Sorts and calibrates products such as strawberries/lemon/cauliflower/broccoli up to 4 grades. The vibrating unit is designed to remove the particles and very small pieces of products and allows for an ideal spreading of the latter. A hopper under the vibrating part can be adjusted in order to adapt to 4 grades of your products.

Today, waste management has become a genuine challenge in sustainable development and yield on fruit and vegetable processing lines. Femia provides solutions aimed at extracting only the waste, without affecting the processing of good products. According to a model based on green and circular economy, they are then brought together, recovered and recycled.We design, along with you, a logic for customised waste recovery, according to your material recycling objectives (animal feed, farm use with or without composting), energy (methanisation) or incineration with energy recovery. We integrate the recovery approach right from the design phase for your production lines in order to allow your conveyors progressive and facilitated recovery of wastes all throughout theproduction lines.

Designed for your operators for a complete visual inspection and manual removal of waste mixed in with products.

Provides the product transfer from a piece of equipment located upstream to a piece of equipment located downstream. Can be adapted according to your needs and capacities.