FRESH FROZEN ZANDER
Description
Weight: – 300 – 500g. – 500 – 1000g. – from 1000g. – from 1500g. Packaging: briquette 12-14 kg. Storage conditions: -18 °С Storage period: 6 months. Nutritional value (per 100 g): proteins – 18.4 g, fats – 1.1 g. Energy value (per 100 g): 84 kcal.
- Fish - import-export
- zander
- pike perch
- frozen fish
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