Spain
Service Provider
European company founded in 2011 based in Barcelona, Spain, dedicated to export and distribution of top quality Gourmet products of Iberian origin. We focus on servicing global customers without jeopardizing the best possible prices quality and optimum service. Our company searches for the best Mediterranean products and only provides products which have a quality of origin sourcing these products directly from the manufacturer eliminating intermediaries to obtain the best prices. Our objective is to understand customer product needs, and provide diverse product consolidation and efficient transportation solutions. We buy, store and reship for them. Global Iberian Gourmet offers consolidation and distribution solutions through unique shipping alternatives. If you are a small business, restaurant, Delicatessen or Traditional trade we select an appropriate solution to your needs. We coordinate orders from different sources and origins. We guarantee the finest diversity in one shipping.
Service Provider
gonzalez tablas
08034 Barcelona - Spain
Netherlands
Organic Black Beluga Lentils, or “Lens esculenta,” are a rare and sought-after variety of lentils, averaging about half the size and a bit rounder than the standard type. Their natural ebony color makes them striking in appearance, and they also have high nutritional value. With an average of 24% protein, Black Beluga Lentils are believed to have the highest protein content of all lentil varieties. They are ideal for use where a high-contrast lentil with sturdy structure is desired, such as in salads, as a stuffing for vegetables or as a topping for hors d’oeuvres
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Spirulina is one of the most nutrient-dense foods on earth. It has powerful antioxidant and anti-inflammatory properties. Spirulina powder smells and tastes slightly of seaweed. Spirulina powder can be used as an ingredient for salads, vinaigrettes, juices, smoothies, as a dietary supplement and more…
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Organic Chlorella Powder is a nutrient-rich superfood obtained from a naturally occurring blue-green algae called cyanobacteria. It boasts a high protein content and is also an excellent source of beta-carotene
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Organic Red Chief Lentils are ne of the most common types of lentils. Lentils, or “Lens esculenta,” have been a staple for centuries among many Southeast Asian and Mediterranean cultures. They have a beautiful salmon color and a mild, versatile flavor. Red Chief Lentils tend to break down quickly when cooked, making them ideal for soups, stews and curries where a puree texture is desired. When cooked, they have a deep yellow look.
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