We sell varieties of crude and 100% Pure Refined Edible Vegetable Oil: Palm oil, SunflowerOil, Canola/Rapeseed Oil, Coconut oil, Soybeans Oil, Corn Oil, Sesame Oil, Extra Virgin Olive Oil, almond oil. Free from foreign matter or animal fats and fit for human consumption. Furthermore, our unit is loaded with high-tech facilities such as purification & production with the latest features, a separate testing unit, a training center, and a computerized quality control system. We always try to keep a top-grade purity level in our provided range of edible oil.
Finland
Specific Gravity @ 25°C: 0.912-0.920 Grade A: Extra Virgin Olive Oil Processing Type: Cold Pressed Cultivation Type: Common Packaging: Bulk, Can (Tinned), Plastic Bottle, Glass Bottle, Bulk Purity (%): 100% Certification: ISO Color: Green Usage: Cooking Acidity : Low Appearance : Green Liquid Classification : Extra Virgin Olive Oil Specifacitions Technology And Nutritional Facts Per 100g. The Excellent Quality Of The Oil Is Guaranteed By The Selection Of The Olives And The Almost Simultaneous Crushing In The Crusher, With Cold Mechanical Extraction, That It Enhances The High Nutritional Value.
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Eucalyptus essential oil is obtained by water steam distillation of Eucalyptus globulus leaves. This is a shrub native to southeastern Australia, however, today its cultivation is widely spread throughout the world. Its predominant aromatic molecule is 1,8-cineole, in a 75% minimum percentage. We also find traces of limonene and para-cymene, which in conjunction with 1,8-cineole give the essential oil of eucalyptus globulus its organoleptic properties. Eucalyptus oil is a 100% natural product.
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