United States
Manufacturer/ Producer
Hebei AOCNO Baking Machinery Co., Ltd was found in 1994; we accumulated high reputation, rich experience and global customers after decades of OEM processing for European countries.Our main products are ovens(rotary ovens, convection ovens, deck ovens, pizza ovens, tunnel ovens, pizza conveyor ovens), dough spiral mixers, proofer rooms, planetary mixers, dough dividers and dough moulders, cooling towers and production line which all applied ISO9000 and CE certificates.Based on abundant science research we established our own corporation which concentrate researching, production, national and international trade marketing together in the year 2011.Hebei AOCNO Baking Machinery Co., Ltd located in Anping Town Hengshui city, Hebei Province, China which is 5400 square meters in area and 2 hours to Beijing by car. There are 200 staffs include 2 doctoral candidates and 78 technology engineers which take 38 percent totally. We can supply not only bread machinery but also west kitchen equipments and foodstuff production line, also, We have our own professional international sales team which can offer customers best bread production technology support, perfect scheme and service.Our company culture is: Our Value: To be a man-healthy, confident, honest, and thankful.To do a deed-professional, efficient, synergistic, passionate. Products-efficient, precise, safe, durable
Manufacturer/ Producer
No19,jingwu road, anping county, hebei
053600 Anping - United States
Sweden
Energy 1430 Kj , 337 Kcal Fat Of which saturated 1 g , 0.1 g Carbohydrates Of which sugar 70 g ,1 g Fibers 2 g - Protein 11 g
Request for a quoteNamibia
An engineer by training, Roland Lösch bought the Craft Café at the Namibia Craft Centre in 2005. The balcony is stylishly designed with an industrial-look in the tables and chairs, softly framed by the leaves and branches of evergreen trees standing at the entrance to the Namibia Craft Centre. With ample natural light and unglazed ceramic crockery, the overall ambience is modern, urban rusticity with a hint of European nostalgia. Lösch is a lover of Italian cuisine and this is apparent in the neat, simple and delicious fare available at the Craft Café. The fresh health bread baked daily is a staple of many a fine diner’s table and even regulars to the Craft Café struggle to recall favourite menu items. Filling, scrumptious quiche, mouth-watering cakes, huge breakfast muffins, generous coffees, dark sticky brown sugar, foaming fresh milk, freshly squeezed juices and garden-fresh salads are just some of the appetising items on the menu, justifying the popularity of the café.
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