Brazil
Manufacturer/ Producer
Brazil
SALTED BEEF OMASUM: • Product: Omasum • Type: Beef • Style: Salted • Saltiness: Salt 1% • Packaging: 20 kg Carton or as per buyer requirement • Place of Origin: USA • Moisture: Less than 2% GRADE & SIZES AA: 1000 GM UP A: 800-1000 GM
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Well cleaned, No blood, No fat composition present, No Ammonia content .etc
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Pork cuts 6 Way Cut Front / Hind Feet Small Intestines Whole Ears Stomach Bellies Loin Many other cuts in request
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Well processed chicken cuts : Feet, Paw, Mid Joint Wings, 2 Joint Wings, 3 Joint Wings, Whole, Leg Quarter, Drumstick, Tips, Upper Back, Thigh, Breast etc.
Request for a quoteJBS Foods is a global, diversified protein company creating delicious products for customers and consumers around the world. We are driven by our mission to be the best and committed to responsibly producing products people trust and enjoy. JBS Foods is the leading beef producer in the world, with operations in the United States, Australia and Canada. JBS Foods is the majority shareholder of Pilgrim’s, the leading poultry producer in the world, with operations in the United States, the United Kingdom, Mexico and Puerto Rico. JBS Foods is the second largest pork producer in the world, with operations in the United States, Brazil, the United Kingdom and Australia. JBS Foods is a leading producer of lamb, with operations in Australia. JBS Foods is a significant global producer of value-added and branded protein products. JBS Foods Companies Pilgrim's Pilgrim’s is a publicly-traded, leading global food company, and the largest poultry producer in the world, with operations in the United States, Mexico, Puerto Rico and the United Kingdom. Swift Prepared Foods Swift Prepared Foods is a consumer packaged goods (CPG) company focusing on protein-centric prepared foods in both private label and branded offerings At the heart of every culture around the world is delicious food that brings us together.
Manufacturer/ Producer
Rua Buarque de Macedo, 3620 imigração - Montenegro -RS
3620 Imigração - Brazil
United Kingdom
Berkshire Pork Belly Berkshire Pork Belly Think of the belly of the pig as fatback with the meat still on it. Chefs love using its bacony flavor to season greens or baked beans, or in hearty soups and stews. With a good spice rub, you can recreate the crispy pork belly you’d find at your favorite restaurant at home in your oven
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Fresh Pork Joint Fresh Pork Joint Claims Organic Raised Without Antibiotics GMO Fre
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Boneless Pork Shoulder Roast “Picnic Roast” Boneless Pork Shoulder Roast “Picnic Roast”
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Fresh Pig Feet Fresh Pig Feet Rich pork flavor and lots of natural gelatin. In France, pork feet are traditionally slow-cooked with lentils for Sunday lunch. Toss them in soups and stews to add rich layers of flavor. They’re also wonderful for stocks and very good for pickling.
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