L'ARTIGIANA DEL FUNGO

Italy

Factory icon Manufacturer/ Producer

L'ARTIGIANA DEL FUNGO
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Italy

mushrooms in olive oil in several sizes, and several jar

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Italy

Piedmontese chillies stuffed with tuna-based batter 280gr-l'Artigiana del Fungo-Sassello The stuffed hot peppers of the Artigiana del Fungo-Sassello are hand-made dumplings, starting from top quality fresh Piedmontese peppers stuffed with tuna-based batter in extra virgin olive oil. Excellent to taste as an appetizer or aperitif.

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Italy

crunchy Stuffed chilly peppers (whit Tuna cream) in Extravirgin Olive Oil, crunchy Chilly Peppers in Olive Oil whit Anchovies, Caper and Olive,Arranged Dried Tomatoes in Olive Oil,Bittersweet Onions,Grilled little Onions in Olive Oil,Little Onions with Modena balsamic vinegar I.G.P.,Crunchy Sardinia Artichokes in Olive Oil,Grilled Aubergines in Olive Oil,Peppers with Truffle,Mix Hours d’ouvre in Olive Oil,Cheese cream melted with truffle,Olive paté with Truffle,Truffle cream,

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Italy

The L’ Artigiana del Fungo factory was established in 1996 as a familiar workshop producing preserves food. Then and now, it keeps firm his original guidelines: raw materials quality, choosen with care, the search of the fresh products which are controlled one by one. The range of our preservesgoes from appetizers to confectionery. You can easily find a sauce or on appetizer that complete your aperitif or a meal, or the perfect present for a special occasion. Our mushrooms in olive oil, our buttonhole, are manually cleaned and potted one by one. Other than being delicious, they have an aesthetic presentation that only the manual potting can give.

Domain icon Manufacturer/ Producer

L'ARTIGIANA DEL FUNGO

sassello

17046 Sassello - Italy

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Company info

Key figures

  • Company headcount
    1 – 10

Organisation

  • Year established
    1996
  • pages.epage-home.site-status
    Registered office – Parent company
  • Main activity
    Manufacturer/ Producer

Activities of L'ARTIGIANA DEL FUNGO

  • Vegetables canned in oil
  • Mushrooms
  • preserved food
  • sauces and seasonings
  • truffle pate'
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