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Results for

Offal

Meats
5 Companies 44 Products

Product recommendations

White offal /Red offal/Feet / Cutting/ Bellies/fat /Sow
White offal /Red offal/Feet / Cutting/ Bellies/fat /Sow

Germany

Verified by Europages
Pork Feet
Pork Feet

Germany

Verified by Europages
Frozen Pork Leg / frozen Pork carcass / frozen Pork collar
Frozen Pork Leg / frozen Pork carcass / frozen Pork collar

Germany

Verified by Europages
frozen pork Belly / Pork Rib Pork/ Pork Feet
frozen pork Belly / Pork Rib Pork/ Pork Feet

Germany

Verified by Europages
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  1. ILCO FOOD

    France

    Verified by europages badge

    The company ILCO FOOD, is a Wholesaler, which operates in the Meats industry. It also operates in the Veal, Offal, pork, Veal, Lamb, and Offal industries. It is based in Rungis Cedex, France.

  2. SAVONITTI MATTIA

    Italy

    The company SAVONITTI MATTIA, is a Manufacturer/ Producer, which operates in the Offal industry. It also operates in the Meats, cooked and cured, Meats, Meats, cooked and cured, and Meats industries. It is based in Codroipo, Italy.

  3. ITALCASING S.R.L.

    Italy

    The company ITALCASING S.R.L., is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Offal, Meats, Offal, and Meats industries. It is based in Campomarino, Italy.

  4. EML

    Italy

  5. ZERGER INTERNATIONAL

    Mongolia

    The Zergar International with a daily capacity of 1000 sheep, equipped with a locker with a capacity of 500 tons and a freezing tunnel with a capacity of 50 tons and also 120 workers and experts has continued working with the purpose of attracting loyal customers in all Islamic and non-Islamic countries and has achieved great successes. Zergar International Company offers different kinds of Fresh lamb meat as carcasses and pieces as well as frozen lamb meat cuts with the best quality and modern production process that maintains the nutritional value, texture and color. It also provides edible offal products; frozen and with incomparable and high quality. The correct packaging include polyethylene cover that are in food grading and guarantee the safety of the meat and that the correct freezing is done through freezing tunnels with minimum period of time and negative temperature that have been done in the standard range. This has resulted in the constant nutritional value, texture and quality of the meat.

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