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Nougat - Import export

  1. SAS LIMOUZI SAVEURS

    France

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    Our passion is to introduce you to the wonders of local fare from Corréze through our company LIMOUZI SAVEURS, by concocting recipes that will both surprise and delight you. Always on the lookout for new items, we apply our know-how to offer you refined, delicious products. We are proud of our commitment to making all our products in our kitchens at Objat (19), paying special attention to the quality of the ingredients that we take the trouble to select. We call on pastry- and chocolate makers to devise our products. We at LIMOUZI SAVEURS, appreciate local produce and offer a wide range of products such as jams, syrups, biscuits, caramelized and chocolate coated walnuts, cailloux (chocolate-walnut sweets), nougats, caramels, fruit jellies and other treats, to satisfy the taste buds of lovers of local flavours. In order to meet your expectations, we hold the values of quality, expertise and innovation very close to heart. Feel free to contact us for further details!

  2. NOUGAT DIANE DE POYTIERS

    France

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    At the heart of French craftsmanship, Montélimar-based nougat maker NOUGAT DIANE DE POYTIERS specialises in creating the finest nougat, honouring the history and traditional expertise of the undisputed capital of this sweet speciality. Our products: We offer a range of nougats, from the classic Montélimar Nougat, rich in almonds and honey, to our organic Nougat, designed for those who prefer organic produce. Our Chocolate Nougat and Nougat Bites strike the perfect balance between tradition and innovation, while the texture of our Soft Nougat is truly melt-in-the-mouth. Lovers of authentic products will be delighted by our hand-finished nougat and artisanal Calissons which represent the heart and soul of our confectionery business. Our commitment to handmaking our products means we pay meticulous attention to every detail, from selecting the finest ingredients – such as Montélimar chocolate-coated almonds – to delicately preparing each piece of confectionery. We're expanding our range to include chocolate and non-chocolate Confectionery and Sweets along with a unique spread that will transform your breakfasts into moments of pure indulgence. Join us for this culinary experience and let yourself be transported by the richness of artisanal French confectionery.

  3. NOUGAT TOLLERON

    France

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    TOLLERON nougat workshop, located in the picturesque village of CRESTET in the Vaucluse, is specialised in nougat making following ancestral know-how. We create our nougat traditionally, by hand, and provide a full range of tasty nougats. We take great care when selecting ingredients. We provide a wide range of tasty nougats. Order our delicious nougats online on our website.

  4. MDM DREYER AG

    Switzerland

    The food trade is all about trust. Since the foundation of the family business in 1997, MDM Dreyer has enjoyed the trust of well-known clients from different sectors within food production and retail. Mirjam Oesterle, who has been managing MDM Dreyer in the second generation since 2003, focuses on the highest product quality and seeks out long-term partnerships with customers. Meeting high demands for quality with special products at the best prices is a demanding task day after day. The team is young and motivated to do their very best at MDM Dreyer. The aim is always to fulfil the customer's wishes. Consumers rely on the continually high quality of food items. Producers, processing industrial companies and trade are therefore subject to statutory provisions. But simply complying with these standards does not guarantee business success. Choice products require choice ingredients.

  5. ILES & DELICES

    France

    ILES & DELICES is a small-scale biscuit-making firm that produces delicacies from the French islands. ILES & DELICES offers delicious tropical verbena-laced mini madeleines, with naturally lemony hints. The Robinson guava is a rich cake from Martinique. It consists of shortcrust pastry, Martinican guava jam and a Caribbean spiced sponge. ILES & DELICES also offers the coconut, banana and guava Tourment from the Les Saintes islands of the Guadeloupe archipelago. Our sweet, guava jam jellies are small (2 mouthfuls) and very rich. A few more products: Gingerbread with Caribbean spices exploding with flavours. Gingerbread + Guava jam duo, excellent foil to foie gras, cheeses and in celebratory hampers. "Doucelette" with coconut milk. We use organic cane sugar, organic flour, organic milk, butter from Brittany and free-range eggs in all our recipes

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  1. EREN GIDA MADDELERI

    Turkey

    We are a confectionery manufacturing company specialized in producing Turkish Delight, Dragee and related sweets. With our over 40 years of experience in manufacturing Turkish Delight, Meshur Safranbolu Lokumcusu as a company has never changed its quality of production. We export our products all over the world. Our company also provides Supply, Retail, and Bulk service to companies and all institutions interested in our products. Our products are of the best quality and standard. All ingredients and raw materials used in our products are obtained from natural sources, with no artificial colouring or additives; we use natural nuts, dried fruits, and extracts and for the products that require dying, only organic food dyes are used. There are absolutely no chemical or synthetic thickeners, preservatives, flavour increasing aromas, glucose/corn syrup, artificial sweeteners, and food colouring substances in any of its products. Varieties of our products range from; Plain Turkish Delight, Pomegranate Flavoured Turkish Delight, Turkish Delight with nuts(Pistachio, Almond, Walnut, Hazelnut) etc.

  2. GENI'S

    Italy

    Geni's a family-run business specialized in the production of sweets and artisanal gluten-free ice cream. The family is involved in all stages, from the choice of raw materials to the production and marketing of the products.The desire to recover authenticity, the use of carefully selected natural ingredients and innovation represents the values of our company. Our products follow an artisan process that respects the Italian tradition and are free of gluten, palm oil and hydrogenated fats to guarantee the highest quality. We offer a wide range of products: delicious nougat and chocolate in all its shapes and a wide range of artisan ice creams. Our products are available both under our own brand and for third parties. Our products are present either in restaurants and small shops as well as in the GDO. Quality, innovation and flexibility characterize our production

  3. SOLGI

    Spain

    SOLGI manufactures a wide range of fillings and coverings for cakes and tarts, including confit egg yolk, dulce de leche, all types of crisp coverings (caramelised dried fruits), gels, dried fruit jellies, (turrón paste, almond praline, hazelnut praline, almond paste). We offer ready-to-use products to facilitate our customers' operations.

  4. REY ALIMENTACIÓN

    Spain

    A family business based in Castuera, Extremadura. From the very beginning, the company has focused on producing two of the region's most renowned specialities: nougat (Rey nougats) and oil (Sierra Serena oils).

  5. TURRÓN D'ARNOULD

    France

    Our company, Turrón d’Arnould, specialises in craft chocolates and gourmet products for fine-dining restaurants and luxury hotels. We select the finest ingredients (Marcona almonds, Piedmont hazelnuts, and so on) to offer you high quality chocolates. Our chocolates are available in bulk (5 kg boxes) or custom packaging (sachet, box, etc.) for VIP hotel clients and business gifts.

  1. AGUT DE BENLLOCH TURRONES Y MAZAPANES

    Spain

    Small family-run business making turron and marzipan, our year-round production uses traditional methods. It is possible to taste our traditional products on-site whilst watching them being made, always using top quality ingredients. Our TURRONS and MARZIPANS are all made the traditional way. Our specialities include: hard and soft turron, with chocolate or guirlache (a type of nougat). Three-flavour turron, hard turron with almonds.

  2. LES GOURMANDISES DE L'ARTISAN

    Belgium

    The company, LES GOURMANDISES DE L'ARTISAN, created in 2017, is based in Liege, Belgium. We specialize in making hand-crafted nougat. Our products are prepared in our own premises where we apply know-how handed down across the generations, which makes them authentic with carefully selected quality ingredients. We make different flavours and packaging quantities for the trade and wholesalers.

  1. AVET GLOBAL CO.

    Turkey

  2. TURRONES PICÓ

    Spain

    Turrones Picó is a family company with long experience in the production of Turron and confectionery. Located at Jijona, the town that is home to most of the world turron production and a place that understands the secrets involved in making this typical Christmas treat. Currently, the Jijona company is run by the third generation of the family and it has successfully established itself in over 15 countries in Europe as well as in America, Africa and Australia.

  3. KONDIMA ENGELHARDT GMBH & CO. KG

    Germany

    The company KONDIMA ENGELHARDT GMBH & CO. KG, is a Manufacturer/ Producer, which operates in the Nougat industry. It also operates in the marzipan, and chocolate industries. It is based in Karlsruhe, Germany.

  4. OBLEAS PASTOR S.L

    Spain

    The company OBLEAS PASTOR S.L, is a Manufacturer/ Producer, which operates in the Nougat industry. It is based in Alicante, Spain.

  5. NOUGATS LAURMAR

    France

    The company NOUGATS LAURMAR, is a Manufacturer/ Producer, which operates in the Nougat industry. It also operates in the Honey, almonds, sweets, and Honey industries. It is based in Caumont Sur Durance, France.

  6. NOUGATERIE DU PONT D'ARC

    France

    The company NOUGATERIE DU PONT D'ARC, is a Manufacturer/ Producer, which operates in the Confectionary industry. It also operates in the Nougat, soft torrone, almond nougat, honey, and Nougat industries. It is based in Vallon Pont D'arc, France.

  7. BEŞE HELVACILIK ŞEKERLEME SAN.VE TIC.A.Ş

    Turkey

    The company BEŞE HELVACILIK ŞEKERLEME SAN.VE TIC.A.Ş, is a Manufacturer/ Producer, which operates in the Nougat industry. It is based in Izmir, Turkey.

  8. NOUGAT SILVAIN

    France

    The company NOUGAT SILVAIN, is a Manufacturer/ Producer, which operates in the Nougat industry. It also operates in the Biscuits, Food - import-export, Biscuits, sweets, and Food - import-export industries. It is based in Saint Didier, France.

  1. TURRONES SAN ANDRÉS

    Spain

    The company TURRONES SAN ANDRÉS, which operates in the Nougat industry. It also operates in the Sugared almonds, Candied fruits, Sugared almonds, Candied fruits, Touron nougat, and chocolate industries. It is based in TOBARRA - ALBACETE, Spain.

  2. CYRIL CHOCOLAT

    Belgium

    The company CYRIL CHOCOLAT, is a Manufacturer/ Producer, which operates in the Chocolates, filled industry. It also operates in the Nougat, Hand crafted chocolate, praline maker, and Nougat industries. It is based in Samrée (La Roche-en-Ardenne), Belgium.

  3. LÜBECKER MARZIPAN-FABRIK V. MINDEN & BRUHNS GMBH & CO. KG

    Germany

    The company LÜBECKER MARZIPAN-FABRIK V. MINDEN & BRUHNS GMBH & CO. KG, is a Manufacturer/ Producer, which operates in the Marzipan industry. It also operates in the Nougat, Nougat, chocolate, and almonds industries. It is based in Stockelsdorf, Germany.

  4. NOUGAT DOULCE FRANCE

    France

    The company NOUGAT DOULCE FRANCE, is a Manufacturer/ Producer, which operates in the Nougat industry. It also operates in the Biscuits, Import-export - food and agriculture, Biscuits, and Import-export - food and agriculture industries. It is based in Montelimar, France.

  5. J. G. NIEDEREGGER GMBH & CO. KG

    Germany

    The company J. G. NIEDEREGGER GMBH & CO. KG, is a Manufacturer/ Producer, which operates in the Marzipan industry. It also operates in the Nougat, and Nougat industries. It is based in Lübeck, Germany.

  6. MIGUEL EL DULCERO (MIGUEL IBAÑEZ CARA)

    Spain

    The company MIGUEL EL DULCERO (MIGUEL IBAÑEZ CARA), is a Manufacturer/ Producer, which operates in the Nougat industry. It also operates in the promotional sweets, and almond nougat industries. It is based in Válor, Spain.

  7. DALBA DI BAIOCCHI PAOLO & C. ( S.N.C. )

    Italy

    The company DALBA DI BAIOCCHI PAOLO & C. ( S.N.C. ), is a Manufacturer/ Producer, which operates in the Nougat industry. It also operates in the chocolate easter eggs, torrone and torroncini, homemade panettone brioches, and crunchy industries. It is based in Gatteo Mare, Italy.

  8. EL COMPANY LTD

    Bulgaria

    The company EL COMPANY LTD, is a Wholesaler, which operates in the Food - import-export industry. It also operates in the nougats, and macaroni industries. It is based in Petrich, Bulgaria.

  9. ANTEPTAT

    Turkey

    The company ANTEPTAT, is a Manufacturer/ Producer, which operates in the Nougat industry. It is based in Gaziantep, Turkey.

  10. LÜBECKER MARZIPAN-FABRIK V. MINDEN & BRUHNS GMBH & CO. KG

    Germany

    The company LÜBECKER MARZIPAN-FABRIK V. MINDEN & BRUHNS GMBH & CO. KG, is a Manufacturer/ Producer, which operates in the Marzipan industry. It also operates in the Nougat, Nougat, almonds, and hazelnuts industries. It is based in Stockelsdorf / Lübeck, Germany.

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