Results for

Catering equipment

5 Companies

40 Products

NORBERT PICEU

Belgium

The company NORBERT PICEU, is a Distributor, which operates in the Catering - machinery and equipment industry. It also operates in the Hotels, bars, cafés and restaurants - machinery and equipment, Bakery - machinery and equipment, Hotels, bars, cafés and restaurants - machinery and equipment, systems and equipment for butcher shops, Bakery - machinery and equipment, and Cash registers for hotels industries. It is based in Oostkamp, Belgium.
CD CONSTRUCTS

Belgium

The company CD CONSTRUCTS, is a Manufacturer/ Producer, which operates in the Hotels, bars, cafés and restaurants - machinery and equipment industry. It also operates in the Catering - machinery and equipment, Stainless steels, Furniture for kitchens, Catering - machinery and equipment, Stainless steels, and Furniture for kitchens industries. It is based in Roeselare, Belgium.
SIVANCO

Belgium

The company SIVANCO, is a Wholesaler, which operates in the Catering - machinery and equipment industry. It is based in Brugge, Belgium.
ECAREPROTECT

Belgium

ECAREPROTECT is a company specializing in prevention, protection and first aid for employees and company managers founded in 2009 and based in Belgium. Our product range comprises first-aid kits, first-aid equipment, disposable products (gloves, etc.), PPE, work clothing and work shoes, complete set of disposable and protective garments for individual companies, offices, workshops or factories. An extensive range of HACCP items, such as detectable blue dressings and related products, is also available for the food and catering industries. Why to choose ECAREPROTECT ? - In-house audiologist - Very quick response, fast delivery - Unique range of disposables and available in many colours (e.g. disposable blankets, soluble laundry bags, etc.) - Varied and extensive product range - Good quality at a good price Do not hesitate to visit our catalogue!

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ROUSSEL LIETAER BVBA

Belgium

Established in Moorsele, Belgium, Roussel is a SME, specialized in peeling and cutting onions. Roussel peels and cuts its onions with the greatest care and applies the highest standards both in the processing and storage of the onions. The company Roussel was crowned with the "BRC Higher Level" certification. Roussel provides whole peeled onions, onions cut in rings, in dices for brochettes and in cubes. Roussel ‘s onions are intended to vegetable cut companies, meat companies, supermarkets and catering companies Roussel-Lietaer’s onions undergo a methodical incoming inspection; the onions are cooled before peeling; the onions are mechanically peeled; the onions are cut through a sophisticated process, priority given to quality and hygiene. Peeling and cutting is done in a refrigerated room. Roussel-Lietaer’s orders are transported daily to its customers. Roussel-Lietaer has its own drivers and the vehicles are equipped with a controlled cooling system.

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Catering equipment

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5 Companies