• europages
  • >
  • COMPANIES - SUPPLIERS - SERVICE PROVIDERS
  • >
  • farm-fresh cheeses

Results for

Farm-fresh cheeses - Import export

  1. CHEVRARDENNES

    Belgium

    Verified by europages badge

    The story of ChèvrArdennes began in the 1970's when an experimental factory was set up dedicated to the production of goat's cheese in Bastogne, in the heart of the Belgian Ardennes. The plant was then taken over by Vache Bleue, enabling it to benefit from the Loicq family's expertise and know-how. In 2005 ChèvrArdennes moved to its current Nivelles site. We are focussed on total quality: milk always arrives at Vielsam (Ardennes) where it is also pasteurised. One of the secrets of our cheeses' taste, is our deliberate choice to produce locally in the Ardennes which favours the well-being of milk goats chosen by ChèvrArdennes, one of the keys to producing better milk … and therefore a delicious cheese. ChèvrArdennes's production enjoys European BRC certification and is constantly developing namely with new markets outside Belgium.

  2. FROM TERROIR

    France

    FROM TERROIR specialises in sourcing and distributing authentic & local cheeses. From Terroir offers exceptional products including wines, rare whiskies, calvados, Cognac, Armagnac, gingerbread and traditional jams, as well as Italian specialities. From Terroir delivers to you anywhere in Europe. In order to advertise its wide range of products and also help discover their quality, From Terroir organises different events

  3. FROMAGES BACH

    France

    The company FROMAGES BACH, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the farm-fresh cheeses industries. It is based in Broût-Vernet, France.

  4. GAS FOOD S.L.

    Spain

    The company GAS FOOD S.L., is a Wholesaler, which operates in the Cheese industry. It also operates in the goats' cheeses, and farm-fresh cheeses industries. It is based in ALBIR / ALFAZ DEL PI, Spain.

  5. SOMEXPORT

    France

    Verified by europages badge

    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

Office Building Outline icon
A page for your business
Can you see this? Your potential clients will too. Join us now so you too can be visible on europages
  1. CLAC

    France

    Verified by europages badge

    Since July 2017, CLAC, the Conserverie Locale Artisanale et Créative has dreamed up and prepared organic tinned foods using local ingredients from fifteen partner farms and smallholdings in the Auvergne. In line with our 3 pillars of ORGANIC, LOCAL and HAND-CRAFTED, we use fresh ingredients, picked when fully ripe to create tasty, 100% original recipes. CLAC is entirely committed to transition by combating food waste, purchasing so-called “ugly” vegetables and production surplus from our local market gardeners at a fair price. We guarantee our supply through annual contracts, thereby improving the producers’ income. Our original gourmet recipes have won numerous prizes, including the silver medal at the Natexpo innovation awards (carrot mousse with bleu d'Auvergne cheese) and the Epicure d'argent from the Monde de l'épicerie fine (Auvergne-style beetroot ketchup).

  2. MASSERIA FONTANA RAMATA

    Italy

    Masseria Fontana Ramata it is an agricultural and zootechnics company (buffalo farm) located in South of Italy with almost 100 years of history. The company produce “mozzarella”, “ricotta”, "stracchino" and “scamorza” from exclusively buffalo milk originate from own farm. The products of Masseria Fontana Ramata are the cheeses of very high quality. Entire production process is controlled; the herbs cultivation, the buffalos breeding, the production of buffalo milk to achieve the fresh and delicious mozzarella.

  3. SAN RAFAEL INDUSTRIES

    United States

    San Rafael Industries is the grower, packer and shipper of the best fresh Asian produce (Chinese, Indian, Thai and Hispanic). Grown 100% in Honduras and shipped directly to you from our farms and facilities (By sea or by air). Some of our products include: Bitter Gourd, Bottle Gourd, Indian Bitter Melon, Rambutan, Chinese Eggplant, Okra Lady Finger, Long Squash (Opo), Fuzzy Squash (Moqua) Chinese Okra (Sin Qua), Indian Okra, Chive Flower and more. Our company was born from the necessity to supply quality Asian Vegetables to a strict market as it is the United States. We specialize in growing, processing and shipping Oriental Vegetables, fruits and other tropical produce, some other vegetables and fruits we produce all year round are: Thai Eggplant, Thai Okra, Indian Eggplant, Long Bean, Thai Chili, Indian Long Squash, Korean Melon, Korean Cucumber, Calabaza, Cheese Pumpkin, Ginger, Yucca (Cassava), Malanga, Sweet Potatoes, Hami Melon, Butternut Squash, and more.

  4. CASEIFICIO VALD'ORCIA

    Italy

    Verified by europages badge

    The production of Cacio di Pienza is an age-old tradition that's been handed down from generation to generation. The milk producers have come together to form the Cooperativa di Cotignano, maintaining and using the traditional processing method: the supply of milk with characteristic aromas from the typical herbs of the Val d'Orcia meadows, refined maturing techniques and, above all, painstaking attention to the quality of the cheese.

  5. DALTER ALIMENTARI S.P.A.

    Italy

    Verified by europages badge

    We're specialists in the production, selection and packaging of grated and portioned cheeses: the range includes mature Italian DOP cheese (Parmigiano Reggiano, Grana Padano, Pecorino Romano), cheeses similar to grana padano, mixes and other hard cheeses. Our cheeses aim to meet the needs of restaurants, catering services and food wholesalers. We supply European food businesses and the leading large-scale retail manufacturers.

  1. BERTELLI FORMAGGI S.R.L.

    Italy

    Verified by europages badge

    Bertelli Formaggi S.r.l. has been on the market for four generations trading excellent quality fresh and aged cheeses. We are a reference point for many European businesses when it comes to supplying not only Parmigiano Reggiano that has been aged from 12 to 60 months but also traditional Italian goat and sheep cheese. We also supply typical charcuterie such as salami, fiocchetto, mortadella, Parma ham, bresaola and may others.

  2. CAROZZI FORMAGGI SRL

    Italy

    Verified by europages badge

    For over fifty years we have been committed to make the precious cheese-maker’s handicraft skills meet with the requirements of the most modern tastes. The result is a vast range of unique cheeses that are the result of solid passion and lucky intuition and that in the course of the years have earned prestigious awards.

  1. CASEIFICIO ARGIVA

    Italy

    Verified by europages badge

    Since 2022, Caseificio Argiva S.r.l. has been born from the idea and experience gained over the years in the wholesale and retail trade and distribution of dairy products. It produces milk-derived food products, like mozzarella, ricotta, buffalo scamorza, and provides both restaurant and catering services, with bars and ice-cream parlours serving strictly artisanal products.

  2. LATTERIA DI ROVERBASSO SRL

    Italy

    The company LATTERIA DI ROVERBASSO SRL, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the butter, fresh cheeses, smoked cheeses, and wholesale cheeses industries. It is based in Codogne', Italy.

  3. LATVIJAS PIENS

    Latvia

    Latvijas piens (Latvian milk) is farmer’s cooperative, which specializes in the manufacture of upper mains stream, artisan and Premium cheese. To ensure that all the milk is processed in a self-owned company 600 cooperative farmers have joined together to build a new, modern, processing plant with swiss equipment. We produce different kind of ementhaler cheese wheels, Edam, Tilsiter and fresh cheese.

  4. LATTERIE VENETE SPA

    Italy

    The company LATTERIE VENETE SPA, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the cow's milk cheeses, buffalo milk cheeses, fresh cheeses, and smoked cheeses industries. It is based in Vedelago, Italy.

  5. LA PASIEGA DE PEÑA PELADA

    Spain

    The company LA PASIEGA DE PEÑA PELADA, which operates in the Cheese industry. It also operates in the Butter, Butter, sheep's cheese, fresh cheeses, and goats' cheeses industries. It is based in RIOTUERTO - CANTABRIA, Spain.

  6. CHEESE INGREDIENTS

    France

    The company CHEESE INGREDIENTS, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the fresh cheeses industries. It is based in Condé-Sur-Vire, France.

  7. SENRASDAIRY - PORTUGUESE ARTISAN CHEESES

    Portugal

  8. FROM-UN

    Belgium

  1. LA FROMAGERIE DE LA LEMANCE

    France

    The company LA FROMAGERIE DE LA LEMANCE, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the goats' cheeses, sheep's cheese, cow's milk cheeses, and fresh cheeses industries. It is based in Montayral, France.

  2. CASEIFICIO SEPERTINO

    Italy

    The company produces and sells a wide range of dairy products. Raw or pasteurized milk is mixed with a selection of milk enzymes to which rennet is then added. The forms are then wrapped in linen strips. The next stage is pressing. Once the ideal acidity has been reached, the cheeses undergo salting until the cheese absorbs the right amount of salt for subsequent maturation.

  3. DUKAT D.D.

    Croatia

    DUKAT dairy industry Ltd., founded in 1929, is the leading dairy company in Croatia as well as within the SEE region. As part of Lactalis, the biggest dairy group in the world, Dukat represents the centre of business excellence in Croatian and regional dairy industry, forming Lactalis SE Europe operating region, with it's headquarters situated in Zagreb, Croatia. Total of 11 productions plants in Croatia, Bosnia and Herzegovina, Serbia, Macedonia and Romania enables Dukat to produce the widest assortment of dairy products, while providing the best of milk to our consumers; the highest quality milk, dairy products and cheeses. When we speak of Dukat in Croatia, it's home market, Dukat is perceived as the most reliable dairy brand in Croatia, by the consumer's opinion. At the same time, Dukat is the strongest and the most valuable dairy brand in Croatia, as well as in the region, holding leading positions in all major dairy categories.

  4. EAST DAIRY CO

    Bulgaria

    East Dairy Co. has long-standing traditions of milk processing experience and export of milk products. It's activity EDC began in the autumn of 1992, but in its present form the company has existed since August 2008. With long experience and approved traditions in buying, processing and marketing of milk and milk products of Bulgarian and International market, company develops and supports dairy business and all other directly and indirectly related industries. Dairy products have reserved their place at the table in every Bulgarian home. Scarcely products which Bulgarians are more sensitive and zealous than Bulgarian yoghurt and fresh milk, white cheese in brine /Feta/, yellow cheese /Kashkaval/. All of them are manufactured and marketed by EDC under the registered trademark of the company LACTITA® The company is well known abroad for its quality cheese and it's an example of native dairy industry. The cheeses offered by EDC are made from high-quality milk and traditional technology of maturation. Invariable high quality and reputation of our products leads to increasing demand and export to international markets.

  5. ID FRESH

    Belgium

    The company ID FRESH, is a Retailer, which operates in the Cheese industry. It also operates in the cheeses and dairy products, and cheese making and maturing industries. It is based in Wervik, Belgium.

  6. VI.MA. FARM S.R.L.

    Italy

  7. CRICKETER FARM

    United Kingdom

    Cheese Makers & Suppliers, Operation of dairies and cheese making