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French figs - France

France
3 Companies 2 Products

  1. HECOSFAIR

    France

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    Since 2019, HECOSFAIR has specialised in exceptional products, organic products that are fair trade and cruelty-free. This is a fine foods brand with a social conscience, organic, fair trade and respecting animal rights, founded by Herlyne Blaise. The company strives to promote fair trade, organic agriculture and respect for animal rights by buying responsibly, improving the lives of customers, producers and animals. Hecosfair offers what customers are looking for, people who are keen to improve their diet and look after their health and fitness, who want to contribute to the rise of sustainability and protecting the rights of animals. It also works with professionals who are keen to work sustainably by making responsible purchases on behalf of their employees and for their customers. Hecosfair is committed to fighting waste, plastic waste in particular. All packaging is recyclable and glass jars and other containers can be refilled and reused. Hecosfair is a foodtech company dedicated to offering you new ways to consume: - environmentally respectful - ethical - sustainable. Please don't hesitate to contact us for further details.

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  2. MAISON CRAQUELIN - BISCUITS ARTISANAUX

    France

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    MASON CRAQUELIN, a French small-scale biscuit maker, makes 100% natural biscuits using French butter, French flour and French free-range eggs. Our biscuits are free of any colourants, preservatives and additives. Our biscuits are 100% handmade and hand finished: aniseed navettes, orange flower water navettes, orange biscuits, lemon poppy sablés, raisin palets, fig palets, chocolate chip cookies and white chocolate chip, almond and apricot cookies.

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  3. PRUNEAUX DE MENET

    France

    PRUNEAUX DE MENET specialise in Agen prunes, with pits, pitted, chocolate-filled, in wine, in syrup, creamed, as a compote with no added sugar. Contact us by email: MENET@PRUNEAUX-DE-MENET.FR. We also supply dried apricots, pineapple, figs, strawberries and mangoes. Prunes of French origin cultivated in the Agen region by professional producers attentive to the quality of their produce.

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