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Sweet peppers - Manufacturer Producer - France

3 Companies

34 Products

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GREYPE FRANCE

France

Greype France, a committed and go-ahead team who are passionate about maintaining the quality of the products it sells, will always listen closely to your needs and expectations. Quality, rapidity, expertise are more than simply concepts, above all else they represent our day-to-day philosophy. We also have IFS (a requirements for working with supermarkets in France, Germany and Italy) and GlobalG.A.P. chain of custody (CoC) certification. Located at the Saint-Charles multimodal platform in Perpignan, Europe's largest fruit and vegetable trading centre, and supported by its hard-working, dynamic and passionate teams, Greype France offers the import-export of high-quality fresh seasonal fruit and vegetables. Our catalogue offers a large range of products, including: •a range of sucrine and iceberg lettuces; •asparagus; •peppers and courgettes; •citrus (leafy, leafless) is a big success with our consumers; •aubergine; •artichoke, one of our leading products; •celery; •broccoli; •sweet potato; •peaches and nectarines. Our in-house processes guarantee you a product that is healthy, as-described and of merchantable quality by warranting the safety and compliance of all the products that we offer, from production to packaging and all the way to delivery, all of the processes carried out under the supervision of Greype's team of experienced and conscientious professionals.

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KTRACO

France

For more than 20 years, KTRACO has specialised in nuts and fresh fruit and vegetables, working closely with producers as well as retailers and distributors. The company is a respected player in its field, known for its knowledge of agricultural products, their varieties as well as of their availability, as well as acting as guarantor for their quality. It only offers quality fresh fruit and vegetables. This means that KTRACO only offers products that have arrived the same day for sale via its online sales platform. Please don't hesitate to contact us for further details.

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SA CONSERVERIE DU SUD

France

Conserverie du Sud, with over a century of experience and unique know-how, has emerged as the leading maker of pork-based terrines and the only one with national and international reach. Conserverie du Sud has set up a local alliance and sources its quality-labelled pork from a regional supplier renowned for its Red Label meat. The keys to our success: its taste, well-balanced flavours and its appetizing texture! The products are made using the most traditional recipes applying know-how passed down through the generations. The firm is proud to offer natural products to its consumers. The Conserverie du Sud obtained IFS version 8 certification in 2021. IFS FOOD is an international repository for assessing product and processing compliance with food safety and quality standards. Conserverie du Sud has several ranges: -Label Rouge: from free-range pigs, whose meat is fresh, succulent, exceptional and flavoursome. - ABio testifies to a farming production method that respects natural systems and cycles. -VPF the pigs are born, raised, slaughtered and processed in France. -IGP Porc du Sud-Ouest certifies that the pigs are born, raised, slaughtered and processed in the South-West of France.

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Sweet peppers - Manufacturer Producer - France

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3 Companies