France, Olivet
...Reference 5555550005326 Cashews are rich in lipids. 60% of these lipids are monounsaturated fatty acids, which are beneficial for health. Treat yourself to an extraordinary tasting experience by enjoying these delicious cashews delicately coated in white chocolate... A subtle blend of flavors that pairs perfectly with coffee or even dark chocolate or vanilla ice cream! Let your creativity shine with these white chocolate cashews and surprise your guests!
France, Aix En Provence
...MEADOWSWEET - Filipendula ulmaria An interesting plant due to its abundance and very pronounced aromatic flavor. The leaves and flowers have a scent and taste of bitter almond and vanilla, used to flavor desserts. Plant Meadowsweet - Filipendula ulmaria. Culinary Uses Infusion, milk, ice cream, creams, desserts, fritters. Form / Quantity Dried organic flower / 40g - 250g. Origin France - 100% organic plant. Benefits anti-rheumatic, draining, fever, diuretic, sudorific, antispasmodic.
France, Appietto
...The chestnut flour cake from Biscuiterie d'Afa is an essential product. For decades, the chestnut has been at the heart of Corsican gastronomy. Made from a family recipe, this cake is soft and delicate. It can be enjoyed on its own or pairs perfectly with ice cream or cottage cheese. Weight: 400 g Ingredients: Almonds 65%, Sugar, Corsican AOP Honey, Glucose Syrup. May contain traces of others...
France, Ancenis
...Many fragrances: herbal, fruity, basil... It's an extraordinary berry that pairs well with tomatoes and red fruits like raspberries. Extraordinary in ice cream. We offer the latest harvest.
France, Nice
...QUEEN GELATO LA GELATO CBD STARDAWG PRESENTS THE CBD STARDAWG GELATO FLOWER. THIS STRAIN IS FAR MORE DELICIOUS THAN ORDINARY ICE CREAM. WITH ITS SWEET COOKIE ICE CREAM FLAVORS.. This strain is much more delicious than regular ice cream. With its sweet cookie ice cream flavors, it resembles a sweet candy taste. Queen Gelato will captivate even the most discerning CBD connoisseurs with its compact...
France, La Ville Aux Dames
...Maé silicone molds are designed for both freezing and baking your sweet and savory preparations (pastries, ice cream, cakes, appetizers, seafood and meat products, buns, pastries...). Premium food-grade silicone for intensive use Resistant to temperatures from -45°C to +280°C Easy release (recommendation: release after freezing) Made in France Format: Individual Size: 400x600mm...
France, Nice
...Whether you are pastry chefs, ice cream makers, chocolatiers, or restaurateurs, elevate your culinary creations with our premium gourmet vanilla from the Matoy selection or the Enjana selection. With a high moisture and vanillin content, the vanilla is soft and rich. Highly sought after by chefs, it will enhance the flavors of your creations. Size (cm): 14 to + 20 cm Vanillin (%): 1.4 to 2.4 Moisture (%): 30 to 37...
France, Auxerre
...{"Appellation":"Barsac","Cultivation":"Sustainable","Estate":"Château Coutet","Label":"Controlled Designation of Origin","Alcohol Content":"13.5%","Food Pairing":"starters (foie gras), meats (roast poultry with candied lemons, sweetbreads with morels), fish & seafood (roasted lobster with citrus sauce, cold Maltaise lobster), cheeses (Roquefort), desserts (exotic fruit salad, chestnut ice cream...
France, Albertville
...Lobe pumps for your hygienic applications, dairy products, sauces - The Premium Lobe pump is the ultimate "custom-made" pump. This pump has proven itself in various manufacturing or packaging processes for milk, ice cream, cream, jam, confectionery, as well as in pharmaceuticals and cosmetics. Need a wide inlet, an inlet or outlet in the pump cover? Here are configurations that can be offered...
France, Grigny
...The quality of a fruit, the simplicity of an ice cream PACKAGING: 70 g per stick...
France, Soreze
...I succeed in making my breads, yogurts, cheeses... without a machine! Goodbye robot, yogurt maker, ice cream maker... Delphine PASLIN. 120 pages. Share with your family or friends dishes and preparations with the good taste of "homemade" without constantly needing to equip yourself with the latest machines. For "homemade", only a few utensils are necessary - an oven (which also very...
France, Lys Haut Layon
...Terroir: Clayey gravelly soil on schist Situation: Haut layon Vinification The vinification is carried out using traditional methods. The wine remains on its lees for a minimum of 9 months before disgorgement. Tasting between 6 and 8°C Eye: Pale yellow Nose: White fruits, lemon balm Palate: Fine bubbles. Lively, almost nervous attack. Elegant mouthfeel. Aging potential: To be consumed within 3 years Balance: Brut Food and wine pairings: Ideal as an aperitif, with cocktails, and on desserts. Raspberry ice cream vacherin. Pruning: Double Guyot Altitude: 100 to 120 m...
France, Puyricard
...PREMIUM fruit compotes with chunks to accompany all your gourmet moments! Every moment is perfect for enjoying this delicious range of PREMIUM fruit compotes (over 80% fruit). To be savored at any time of the day, at breakfast, as a snack, during a brunch, alongside fresh cheese, ice cream, or as a filling for cakes. Best Before Date*: 2 years Net Weight: 430g Sugar Content: 26% Distribution Channel: gourmet shops and supermarkets...
France, BONSON
... esplanades... The Pleats high design table is coated with a highly durable epoxy polymer paint. This makes it suitable for outdoor bar settings. The colors of Pleats are inspired by ice cream flavors, so you can choose from strawberry, raspberry, chocolate... Designers: Les Manufacteurs 100% Loire Valley manufacturing, France!
France, Mandelieu
...Balsamic cream is a product loved by chefs and food enthusiasts alike. Its unique, velvety texture and its taste that is both tangy and sweet provide a distinctive and irreplaceable flavor. François Roméo's balsamic cream is unmatched for enhancing grilled meats, vegetables, appetizers, and cheese. It is also extraordinary in unexpected places: on desserts like panna cotta, on fresh fruits, and not to forget, on ice creams. Net weight: 0.250 KG Capacity: 25 CL...
France, Montfavet
...all carefully processed and de-bacterized. We supply wholesale to ice cream makers and pastry industries. Our own brand, TEXIVANILLE, is well represented on online sales platforms such as Amazon, eBay, Cdiscount, and others.
France, Ham
...Discover this peppermint jelly, presented in a 220g jar, which brings a fresh and invigorating flavor to your culinary creations. Its fresh taste and melting texture make it an ideal condiment to enhance your desserts, such as a fruit salad, ice cream, or yogurt. Additionally, its refreshing effect is particularly appreciated when paired with Charentais melon, offering a harmonious combination of...
France, Canejan
... connection to the existing audio system. By removing the red cover, you can access the DIP switches for message selection (sausages, salami and cheese, fish, bakery, pastry, pizzeria, catering, pizza and desserts, ice cream, fruits and vegetables, cheese and dairy products, number, patient, client, acceptance, reservation, ticketing).
France, Landeleau
... oil, salt, yeast Practical advice: In a pan: melt a small knob of butter and warm it for 30 seconds on each side. In the microwave: heat for 10 to 20 seconds maximum, it’s as if it has just been made! Served with a scoop of ice cream and whipped cream: a dessert loved by all!
France, Fréjus
...Cbd stardawg presents the stardawg Gelato CBD flower. This strain is much more delicious than ordinary ice cream. With its sweet cookie ice cream flavors, it resembles a taste of sweet candy. Queen Gelato will captivate even the most discerning CBD connoisseurs with its compact buds and intense aroma. If you enjoy our Amnesia, the sweet scent of Queen Gelato is similar, featuring beautiful...
France, Rungis Cedex
... slightly tangy. It is consumed raw and is used in the preparation of drinks, sorbets, and even ice cream. The atemoya is a hybrid developed in the United States in the early years. Clientele: Commercial catering, collective catering, supermarkets, wholesalers. Quality approach: ISO 9001 AMS EUROPEAN has been specializing since 2004 in the air importation of fruits and vegetables for the French market. Our niche/luxury product range focuses on quality and taste for an exceptional clientele. Since 2011, AMS has been ISO 9001 certified.
France, Cannes
...CBD Queen presents the CBD Queen Gelato flower. This strain is much more delicious than ordinary ice cream. With its sweet cookie ice cream flavors, it resembles a taste of sweet candy. Queen Gelato will captivate even the most discerning CBD connoisseurs with its compact buds and intense aroma, the sweet scent of the exceptional Queen Gelato. It is one of our best CBD strains. ✅ beautiful sweet-smelling buds ✅ tested and approved by us CBD STORE CANNES: 15 Boulevard CARNOT CBD STORE ANTIBES: 3 Boulevard MARECHAL FOCH CBD STORE NICE: 11 Boulevard GAMBETTA...
France, Paris
...Unique creation Boum Boum, the fabulous blend that combines strength and softness. This drink is based on the power of this ancient bark, which is cinnamon. Tasting advice: Enjoy it neat over ice. At 14° alcohol Available in 70cl and 100cl.
France, Villefranche Sur Saône
...Spirits, aperitifs, cocktails... Fruit juices, purees, compotes... Syrups, concentrates, post-mix... Oils, mayonnaises, ketchup, margarine, condiments. Liquid eggs, egg products. Dairy products, cream, milk, ice creams. Non-food liquids: detergents, lubricants... Download the Firsty® 2.0 TOP 120 brochure Features GENERAL FEATURES Dimensions Width x Depth x Height. Weight Hourly rates Firsty®2.0 580 x 770 x 720 mm 13 kg 3L/120; 5L/100; 10L/80; 15L/60; 20L/50...
France, Les Eyzies De Tayac
...The box contains: - a jar of Sturgeon Cream (100g) - a jar of Trout Cream (100g) - a jar of Trout Eggs (80g) - a box of Caviar Butter (20g) - a box of Impertinent Black Pearl Caviar in 30g or 50g All presented in a Black Pearl Caviar serving box where you can store the provided ice packs. Reference: PT5ELTCIMP30 Composition: Sturgeon eggs, salt, preservative E285 Farming: France Species: Siberian Sturgeon (Acipenser Baerii) Storage: Keep for a maximum of 4 months at 4 °C; see best before date on the back of the box Recommended Quantity: 15g / person...
France, Feurs
...filling, inclusion, and marbling "ripple". This is a caramel chosen for its texture and taste to characterize and give a strong identity to the finished product. Possible uses: - ICE CREAMS - DAIRY DESSERTS - CHOCOLATES - COOKIES - PASTRIES - CHOCOLATE AND CEREAL BARS - BREWERY SPECIALTIES...
France, Poitiers
...The Gwenroc flower is meant to be enjoyed either pure and well chilled, or with crushed ice. The Gwenroc flower serves as a lovely alternative to Irish cream whiskey.
France, Rennes
... and sorbets. Iced cream mochi by Tiliz: Find our colourful range of ice cream mochis in supermarkets and your favourite restaurants: Chocolate, Madagascar Vanilla, Passion Mango, Raspberry Litchi, Coconut, Yuzu Lime, Sakura, Black Sesame, Matcha Tea, Salted Butter Caramel and Pistachio. Tiliz the private label mochi specialist: Would you like to create your own brand of ice cream mochi? We...
France, Strasbourg
...We are now exclusively presenting our professional ice cream machines for ice cream makers, bars, brasseries, or fairs. Sarl Bilecan can assist you in the best way possible with the purchase or rental of your Italian ice cream machine, so don't hesitate to contact us. For many years, we have been striving to provide the best products in terms of quality to our clients, offering a tailored...
France, Joinville-Le-Pont
... as for granita production. Our selection of equipment and products ensures the quality and freshness of the finished products. Additionally, we provide preparations, mixers, and molds specifically designed for the ice cream industry, helping to create perfectly textured and flavored frozen desserts. Beyond ice creams, our catalog includes machines for chocolate, cappuccino, waffles, whipped cream...

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