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Powder flavourings - France

France
  1. NEVER DY

    France

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    Foods, cosmetics and nutraceuticals since 2017. We are notably strict when sourcing our raw materials and ingredients, and we guarantee the traceability and quality of all our products at every stage of the process (harvest, packing, importing, storage and delivery). We offer you the full benefit of our expertise, no matter your challenge or industry R&D | Systemic analysis | Sourcing and imports | Extensive experience of quality-led imports, packing, logistics and transport. Large line-up of ORGANIC and conventional products with a varied range of over 25 ingredients and raw materials - Powders - Flours - Seeds - Leaves - Infusions - Oils - Whole products - Pods - Teguments - - ORGANIC VANILLA split or whole | Black gourmet | TK gourmet | Red US/EU | Bourbon - ORGANIC RAW COCOA | Powder | Beans - ORGANIC PSYLLIUM | Teguments | Powder - ORGANIC MORINGA | Powder | Dried leaves | Seeds | Oil. - ORGANIC GINGER | Powder, etc. TURMERIC - SOUCHET - BAOBAB - HIBISCUS - ARONIA - SEABUCKTHORN - BIRDS' EYE CHILLI - GROUND BLACK PEPPER - CINNAMON - HEMP - CARDAMOM - CLOVES, PAPAYA, etc. Your will find our product catalogue on our website. Deliveries to FRANCE & EUROPE. All administrative formalities dealt with.

  2. SÉLECTARÔME

    France

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    SELECTAROME has been specialised in the manufacture of food aromas for over 30 years. We provide a wide range of natural liquid and powdered food aromas, food colourings, aromas for e-liquids, as well as additives and other texturising agents. We supply distributors for bakeries, cake shops, ice cream parlours, caterers, restaurants and manufacturers who have trusted us over the years. We have also extended our range and production capacity to satisfy our clients' needs and adapt to our international development. Ideally located in Grasse, where aromatic plants benefit from Provence's favourable climate. We pay specific attention to controlling manufacturing procedures so as to satisfy our sector's quality requirements. Our team makes its know-how available to you to satisfy your request as quickly as possible.

  3. ARÔMES & SAVEURS

    France

    Arômes & Saveurs creates and makes high quality aromas in France for industry: bespoke aromas, natural aromas and organic or organic-compatible aromas. Natural, organic, coloured, powdered and even liquid: Arômes & Saveurs creates bespoke aromas. We adapt to all your specificities whether for food, cosmetics or even e-cigarettes. We carefully select the raw materials to create quality aromas. We use our technical knowledge and our creative approach to satisfy your requests and make you stand out from the competition. We create numerous applications: alcoholic and non-alcoholic beverages, hot drinks, pastries, confectionery, chocolates, iced desserts and many others! Arômes & Saveurs is by your side to support you in your projects!

  4. ALCHIM AROMATIQUES

    France

    ALCHIM AROMATIQUES was founded in 1971 and specialises in the manufacture of flavourings for the food industry (bakeries, biscuit factories, dairies, ice-cream makers, diet foods, confectionery, beverages, etc.), flavoured fruit preparations for yoghurts (apricot, pineapple, strawberry, raspberry, blueberry, etc.) and cochineal carmine (for cooked meats and cosmetics). Our policy is to make quality products. We deliver from a few kg to several tons. We make sweet aromas (bitter almonds, strawberry, coconut, peach, kiwi, pistachio, etc.), savoury aromas (mushroom, cheese, truffle, thyme, rosemary, basilic, etc.), natural aromas (vanilla, coffee, orange blossom, rose, lemon, orange, etc.), powdered flavourings, plant extracts, as well as bespoke flavourings. We also sell artificial colourings.

  5. AROMATECH

    France

    The company AROMATECH, is a Manufacturer/ Producer, which operates in the Food and beverage additives industry. It also operates in the Food flavourings, Food flavourings, powder flavourings, and emulsionated flavourings for ice-creams industries. It is based in St Cezaire Sur Siagne, France.

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  1. HUBCYCLE

    France

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    Hubcycle is a startup that has developed a plant-based upcycling structure that recycles waste (fruit peelings and linseed meal, for example) that it then offers for reuse by other industries. Its aim is to create a genuinely sustainable global network, with by-products from one source meeting demand from another source for plant-based ingredients that are clean and sustainable. Hubcycle brings together industries that use different parts of the same plant, recovering food and plant waste that then become innovative raw materials in food and personal hygiene products. Feel free to contact us for further details!

  2. AROMATICA

    France

    The company AROMATICA, is a Manufacturer/ Producer, which operates in the Food flavourings industry. It also operates in the Aromatic powdered flavouring, Organic flavourings, and natural tobacco flavour industries. It is based in Le Bar Sur Loup, France.

  3. CHAMPEMY

    France

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    CHAMPEMY, located in France is a company that sells quality food and fine delicatessen produce to the trade on an international level. It has 2000 m2 of storage capacity and 500 m2 of cold storage to ensure you have regular supplies. CHAMPEMY, a wild mushroom company in Franche-Comté has joined forces with the EKOLFOOD company, based in Turkey and created by a master chef, the exclusive distributor of the ANDROS, ELLE&VIRE, PHILADELPHIA brands for renowned hotels and restaurants that work with us such as the RITZ, CARLTON, HILTON. The Turkish market leader that also distributes to the following stores: MIGROS, METRO and CARREFOUR. Mr BILEN, who owns 8 companies including Anatolia, a BRC-certified company carries 100% wild and natural fresh, dried and powdered mushrooms, and also 20 varieties of spices, olive oil with truffles, deep-frozen, fresh and dried fruit, marmalades, freeze-dried fruit, pure deep-frozen fruit juices (orange, morello cherry, lemon, pomegranate), 60 varieties and flavours of infusions, dry garlic, saffron, vanilla from Madagascar and so on. The quality of our products is monitored by 3 agricultural engineers, with traceability proven by ISO 22000-FSSC 22000-BRC food certificates, and the company is also ISO 9001-certified. Our products are fresh, dried, deep-frozen or packed and can be quality labelled. Modular packing.

  4. SETHNESS ROQUETTE

    France

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    The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. CARAMEL COLOURINGS: Caramel colourings are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on).

  5. BURCAK FRANCE

    France

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    Burçak Baharat is a Turkish company renowned for its long history. We specialise in the manufacture and export of a variety of spices (100 grammes to 25 kg), including red pepper, coffee and pastry products (whipped cream, cocoa, sweet vanilline, pastry powder, chocolate sauce, starch varieties), pomegranate syrup, apple cider vinegar and grape vinegar, as well as flavoured drinks.

  1. GAEC MAISTERRENA

    France

    Our company, GAEC MAISTERRENA, is located in Halsou in south-western France. For almost a decade, we have specialised in the production of Espelette chilli, a typical spice of the Basque region. We practise organic farming and only produce powder for use in various forms: dried salt and fleur de sel, olive oil, jelly or creamed chilli. All of our chillies are harvested by hand to guarantee the best colour and flavour for your dishes.