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Results for

Meat-curing machinery

ItalyBologna and Emilia-RomagnaSubcontractor
14 Companies 5 Products

  1. LAVORAZIONE PROSCIUTTI BARONI

    Italy

  2. STAGIONATURA MONTEFIORE S.R.L.

    Italy

    The company STAGIONATURA MONTEFIORE S.R.L., is a Subcontractor, which operates in the Meats, cooked and cured industry. It also operates in the Meats, Ham, Meats, and Ham industries. It is based in Traversetolo, Italy.

  3. DISOSSATURA LANGHIRANESE

    Italy

  4. MARTELLI CESARE E FIGLI ( S.N.C. )

    Italy

  5. LIRA DI SHPENDI NDREU & C. S.A.S.

    Italy

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  1. DISOSSATURA PROSCIUTTI FERRARI S.N.C. DI FERRARI FRANCO & C.

    Italy

    The company DISOSSATURA PROSCIUTTI FERRARI S.N.C. DI FERRARI FRANCO & C., is a Subcontractor, which operates in the Meats, cooked and cured industry. It also operates in the Meats, Ham, Meats, and Ham industries. It is based in Langhirano, Italy.

  2. FERRARI CARLO & C.

    Italy

  3. DISOSSO SAN CARLO S.R.L.

    Italy

  4. INDUSTRIA SALUMI SIMONINI S.P.A.

    Italy

    The company INDUSTRIA SALUMI SIMONINI S.P.A., is a Subcontractor, which operates in the Meats, cooked and cured industry. It also operates in the Meats, Ham, Meats, and Ham industries. It is based in Castelvetro Di Modena, Italy.

  5. EUROPRO

    Italy

  1. TRE O

    Italy

  2. DSISOSSATURA VALENTI VANNI & C.

    Italy

    The company DSISOSSATURA VALENTI VANNI & C., is a Subcontractor, which operates in the Meats, cooked and cured industry. It also operates in the Meats, Ham, Meats, and Ham industries. It is based in Lesignano De' Bagni, Italy.

  1. MENABUE MAURIZIO

    Italy

  2. ORLANDINI & C. S.R.L.

    Italy

    The company ORLANDINI & C. S.R.L., is a Subcontractor, which operates in the Meats, cooked and cured industry. It also operates in the Meats, Ham, Meats, and Ham industries. It is based in Langhirano, Italy.

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Meat-curing machinery

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