Results for

Charcuterie and cured meats - Italy

796 Companies

9 Products

SALUMIFICIO LAVIGNA

Italy

The Salumificio Lavigna snc of Lavigna Santo E. C. is in Mesoraca, in the province Crotone, produces and packages in house typical craft charcuterie which include cured meat, capocollo and bacon. Owing to its skilled personnel and to the experience that it has built up in its sector, the Salumificio Lavigna can satisfy the most demanding palates.
FAC FABBRICA AFFETTATRICI

Italy

Slicer model S220/AF, made in an anodized aluminium alloy makes for fast cleaning and absolute hygiene. The cutting thickness regulator ranges from 0 to 15 mm and is very precise allowing decimal adjustments. The sharpener is easy to assemble, which thus simplifies the user's work and guarantees perfect cutting and product efficiency over time.

All the products for "charcuterie and cured meats"

250 tsv pro

300 tcv-r cedo

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MONICA E GROSSI SPA

Italy

For over 40 years Monica & Grossi has been producing and selling PDO Parma hams and cooked hams. It also sells San Daniele Raw ham, smoked ham, typical speck, culatta and culatello with rind. We select the best top quality Italian pork, worked by long-established master delicatessen butchers. The ham has been dried in ventilated premises that enjoy the ideal climate of Langhirano. All the charcuterie by Monica & Grossi are free from allergens, GMOs and are gluten free.

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SALUMIFICIO MERLOTTI SRL

Italy

Salumificio Merlotti has been in business since the end of the Second World War, based in the village of Castel d'Ario, birthplace of the legendary racing driver Tazio Nuvolari. The small-scale artisan company has grown and developed over the years, and its products are now enjoyed far and wide.

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AIMARETTI SPA

Italy

Aimaretti is a company that slaughters fresh, natural pigs applying the strictest hygiene and health standards. Our products: fresh pork meat; frozen pork meat; cured meats; San Daniele, Parma and unbranded Italian hams; salami; zampone (stuffed pig's trotters); mortadella and cotechino sausages.

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IL TRULLO DEI SAPORI

Italy

Il Trullo Dei Sapori a leading company exporting and supplying the finest quality Olives, Extra virgin olive oil, Cheeses, Charcuterie, Snacks, Artisan Pasta, Preserved and many more, to the catering trade, from world famous restaurants and bars to food manufacturers nationwide.

All the products for "charcuterie and cured meats"

Soppressata

Capocollo Pugliese

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FE.A.VE.CA PLAST SOC.COOP. A R.L.

Italy
SALUMI DEL CASTELLO S.R.L.

Italy
ADDIS FRANCESCO

Italy
SALUMIFICIO F.LLI SOGGIU DI ADRIANO SOGGIU E C. S.N.C.

Italy

The company SALUMIFICIO F.LLI SOGGIU DI ADRIANO SOGGIU E C. S.N.C., is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Meats, Ham, Meats, and Ham industries. It is based in Berchidda, Italy.

PINTAUDI GIOVANNI

Italy
OREFICE ROSA

Italy

PI.MA. MEDIAZIONI S.R.L.

Italy
RONCARATI VALERIO

Italy
GIGA AUTOMAZIONI INDUSTRIALI S.R.L.

Italy
EML

Italy
SALUMIFICIO PERNIGOTTI S.R.L.

Italy
EUROPROSCIUTTI S.R.L.

Italy
PROSCIUTTIFICIO ANTICA PIEVE S.R.L.

Italy
FRANCESCHINI GINO & C. S.R.L.

Italy

I.M.A.S. S.R.L.

Italy
RASMO ROBERTO

Italy
RONCHEI MATTEO

Italy
FERRARINI S.P.A.

Italy
SALUMIFICIO CATTINI S.R.L.

Italy
IL SALUMIERE S.R.L.

Italy
MARTINI LUCIA

Italy
CHIOZZI FRANCESCO - DANIO - EMANUELE

Italy
LOMBARDO GIOVANNI & C. S.N.C. SALUMI DI SICILIA

Italy
SALUMIFICIO SAN MARCO S.R.L.

Italy

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Results for

Charcuterie and cured meats - Italy

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796 Companies