Results for

Italian cuisine - Italy

12 Companies

16 Products

ITALIAN FOOD EXPORT

Italy

From the years of experience in Import Export and Brokerage services for several companies throughout, we can source and advice as well as take care of almost all food products for the needs of the specific business or private person/sector. Due to this, Soledòr has decided to break down all the variety of products that can be sourced to only some, of which always artisanal and necessary for the everyday cuisine of each family, restaurant, and many more. Soledòr top list of food products that can be supplied and sold to you are the following: 1) Artisanal Pasta products of top quality 100% Italian made durum wheat, 2) Artisanal, Extra Virgin Olive Oil 100% Italian produce from our Apulian regions 3) Artisanal, Extra Virgin Olive Oil 100% Italian produce with various blends and flavours such as, Garlic, Orange, Lemon, Basil, Mushroom, Chilly Pepper, Rosemary, Truffle. 4) Artisanal Vegetable Creams, Sauces and In Oil Products. 5) Special Snacks produced the Artisanal way. Soledòr is glad to present to you our availability in introducing its products whenever you feel the need for change in your sector of work food industry or even just for your personal usage. As a young and dynamic company, we try to strive each day to satisfy the clients request as much as possible, making the pride of the made in Italy stand out, in quality, service and price. We invite any request of serious Buyers & Importers, as well as Distributors. WE FOCUS ONLY ON EXPORT OF MADE IN ITALY&NO IMPORT

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PASTA

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FENOLIO

Italy

Over the protected territory known as the “path of oil” in Umbria, on the rolling Amerini hills is where our olives are grown. We extract our oil FenOlio exclusively from our own olives.The oil is rich in polyphenols, powerful natural anti-oxidants with high levels of vitamin E capable of opposing the damaging effects of free radicals.The quality of FenOlio isn’t merely characterized by the low level of acidity, but by a number of organoleptic qualities achieved through impeccable production processes.The exceptional quality of this product derives from an accurate selection of organic local olive tree groves. It is a result of a constant and careful meticulousness applied throughout the olive transformation process; defoliation and cleansing as fundamental work model contribute to higher standards of hygiene throughout the process, while harvest and storage occur extremely speedily in order to avoid fermentation thus fully preserving the taste properties. The traditional method of pressing entails a temperature over 26C° which prevents damage to the phenolic concentration and fully preserves the nutritional value, while elevating the fruit’s genuineness and the essence of its taste. Fenolio is the Extra-virgin olive oil (DOP) made from fresh fruit from the prestigious area of the Amerini hills. An enchanted landscape of mountains and woods, valleys of rolling hills, emblem of Umbria, “the green heart of Italy.”

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Saffron

Organic Chickpeas

Grass pea

FenOlio

Mountain lentils

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MAZZILLI SRL

Italy

Mazzilli srl (ltd.) is an italian manufacturer and wholesaler of frozen food based in Matera, specialized in frozen croissants, viennoiserie, and also traditional italian food such as frozen pizzas, rusticos and panzarottinos. All of our products are made with italian ingredients only, in our facilities in Matera, by highly skilled italian personnel. Thanks to the variety of the Mazzilli catalogue, and the possibility of customizing our products, we can serve both HoReCa and Retail operators, wherever they are. We kindly invite you to find out more on our international website (mazzillifrozenfood.com) and our italian website as well (mazzillisurgelati.com).

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Panzarotto (or Panzarottino)

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CONINTER SUD SRL

Italy

Coninter Sud Srl, founded in 1977, is a company specialized in International Sales Management. We have been operating for more than 40 years as a reliable business partner for our Italian and international clients. What we do for our international clients: • Analysis of all required characteristics for products and manufacturers; • Selection of most suitable food products considering their requests, supporting them in finding what they need and satisfying even the most particular needs; • Research of suppliers to guarantee their high-quality standards, offering only companies that comply with the international standard certifications; • Support in negotiation to obtain the best possible terms, conditions and guarantees. • Support in administrative functions, purchasing and logistics. Our Products CANNED TOMATOES CANNED PULSES DRY PASTA EXTRA VIRGIN OLIVE OIL CONDIMENTS/SEASONINGS FOR PASTA SAUCES ICE CREAM JAMS

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Italian Food

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LUBE CUCINE

Italy

The company LUBE CUCINE, is a Manufacturer/ Producer, which operates in the Furniture for kitchens industry. It also operates in the italian cuisine industries. It is based in Treia, Italy.

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TURBULENTOS

Italy

The company TURBULENTOS, is a Retailer, which operates in the Tinned Foods industry. It also operates in the italian cuisine, and traditional product industries. It is based in Bisceglie, Italy.
RISTORANTE LA COPPA DI UGUCCIONI GABRIELLA

Italy

Not a traditional restaurant, nor a pizzeria, not even a gite… We prefer to think of La Coppa as a Rural Tasting Centre. La Coppa is built on love, passion, and hard work. Gabriella, Giorgia and little Caesar (the emperor), today continue the dream originally created by Gabriele and Giacomo.
SELEZIONE ALIMENTARE ITALIA - TERUGGI S.A.S. DI TERUGGI GIACOMO & C.

Italy

Selezione Alimentare Italia works hard for you, searching for outstanding food & beverage that is made in Italy. With passion, we choose our country's outstanding products. Always searching for quality. Together with their know-how, our grandparents had handed down a huge passion for the Italian cuisine. So we transformed this heritage into an attentive selection of excellence from our country: keeping alive our family's tradition

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UNDERKITCHEN

Italy

Underkitchen.it is a social impact start-up that sells deep frozen iconic dishes of international cuisine. Underkitchen solely produces food inside the cooking labs of the Italian chef schools, dishes are cooked by student chefs supervised by Top Italian & international chefs, and go through a strict quality control before being launched on the online market. Our mission is to spread the global gastronomic culture, as we have decided not to focus on Italian cuisine but solely upon dishes and flavors that are the heritage of a distant country, as if it was a journey yet to be told.
YOUR TRAVEL DIARY

Italy

Your Travel Diary Tour Operator based in Milan/Italy. The incoming department offers you the opportunity to appreciate Italian cultural heritage and experience the local cuisine and traditions. We provide special themed itineraries which will inspire every traveler to discover Italian treasures. If you might be interested in promoting our services we would like to propose you some tours and experiences in Northern Italy here just some samples: Milan city tours including Last Supper's tickets, original experiences by tramway, or nice trips on the Navigli canals, food and wine tours in Milan or day trips to lake Como, walking tours of Turin and much more... We take care also of both small and big groups and are able to customize your tour, meeting all your requirements and needs. Luxury Private transfers from Airports to cities, Meet and Greet Assistance at the Airport, Comfortable and luxurious Hotels or Exclusive locations for your Events, Professional Guides and Tour Assistances always at disposal during your unforgettable trip to Italy. Everything will be taken care of, up until the last restaurant or catered meal.

RISTORANTE PIZZERIA SANTO STEFANO

Italy

The restaurant, run by the Zambon family for 40 years, has 50 settings in 3 rooms, plus 100 more in its vast Santo Stefano garden. Our head chef's cuisine is typically Venetian in tradition: fish based and Italian starters, a range of risottos, Linguine pasta with seafood, grilled fish; home-made pies and desserts. Our specialities include small Santo Stefano gnocchis and roast bass. Vast assortment of pizzas.
VECCHIONE GUIDO

Italy

Campania Gold Cook offers the best of food and wine tourism in Naples and in the surrounding region of Campania. Its package holidays come complete with Italian cooking courses, all held by highly-qualified chefs. Learn the secrets of Mediterranean grande cuisine on the suggestive Amalfi coast or in lovely Sorrento while enjoying the beautiful countryside and crystal-clear sea of South Italy. Check the lesson calendar online and reserve your five-star Italian holiday.

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Italian cuisine - Italy

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12 Companies