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Italian cuisine - Service Provider - Italy

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  1. RISTORANTE PIZZERIA SANTO STEFANO

    Italy

    The restaurant, run by the Zambon family for 40 years, has 50 settings in 3 rooms, plus 100 more in its vast Santo Stefano garden. Our head chef's cuisine is typically Venetian in tradition: fish based and Italian starters, a range of risottos, Linguine pasta with seafood, grilled fish; home-made pies and desserts. Our specialities include small Santo Stefano gnocchis and roast bass. Vast assortment of pizzas.

  2. VECCHIONE GUIDO

    Italy

    Campania Gold Cook offers the best of food and wine tourism in Naples and in the surrounding region of Campania. Its package holidays come complete with Italian cooking courses, all held by highly-qualified chefs. Learn the secrets of Mediterranean grande cuisine on the suggestive Amalfi coast or in lovely Sorrento while enjoying the beautiful countryside and crystal-clear sea of South Italy. Check the lesson calendar online and reserve your five-star Italian holiday.