Results for

Meat sauces - Spain

6 Companies

103 Products

THE GOURMET CORP

Spain

We believe in the quality of products made in Spain, that is why we want to share them with the rest of the world. Asturians are proud of their goat cheese, Valencians of their paella, Riojans of their wine, but all of Spain rejoices when our products and recipes go futher than our borders. As Spaniards, we are proud of our gastronomy and the variety of products made in our land. The Gourmet Corporation was built as an inciative to expand various Spanish products into international markets. This way we support our producers, and offer our clients a wide catalogue of the best of our country.

All the products for "meat sauces"

Small Sauce Bottle 20ml- Espinaler

Long Neck Sauce Bottle 200ml- Espinaler

Sauce Bottle 750ml- Espinaler

Sauce Jug 2L- Espinaler

Sauce Jug 5L- Espinaler

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GUSTO MEDITERRÁNEO

Spain

At Gusto Mediterráneo we are dedicated to the distribution of fresh black truffles (Tuber Melanosporum) known in France as Périgord truffles. In addition, we provide Brisura truffle (truffle in boats with water and salt for truffle products, such as cheeses, meats or sauces) and dehydrated truffle for snacks, oil or sauces. Both the brisura and the dehydrated truffle are intended for the industrial sector and we have two varieties, the black winter truffle (Tuber Melanosporum) and the summer truffle (Tuber Aestivum).

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BARCELONESA DE DROGAS Y PRODUCTOS QUIMICOS SA

Spain

BARCELONESA produces: 1.- Low Sodium Salts under the brand Na-REDUKTEAN. From -20% to -100% Sodium. For all categories: Bakery, Meat, Snacks, Ready Meals, Fish, Dairy, Sauces. Clean Label, also BIO. 2.- Low Sugar Solutions under the brand FIBREAN. From -10% to -100% Sugar. For all categories: Bakery, Snacks, Ready Meals, Dairy, Sauces. Clean Label. BARCELONESA distributes: 1. VACUUM SALT. For Water Softening (99, 9% NaCl), Ultra compacted. (tablets and granulated) For Food Industry (99, 9% NaCl). From 0, 300mm to 2mm 20kg bags (instead of 25kg) 2.- SEA SALT For Water Softening (99, 6% NaCl), Ultra compacted. (tablets and granulated) For Food Industry (99, 6% NaCl). 3. SEA SALT FROM DEAD SEA With certifications Contact: Mr Guilhem Cadilhac Mail: guilhem.cadilhac@barcelonesa.com Website: www.grupbarcelonesa.com Tel: 0034 607 407 797

All the products for "meat sauces"

Na-REDUKTEAN

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YATECOMERE YOUR TAPAS COMPANY

Spain

a Spanish food manufacturing company called Your Tapas Company (Yatecomere in Spanish). We specialise in providing the catering industry in Spain (Taperias, hotels, hospitals, cafes, Michelin starred restaurants, catering groups and distributors) with ready or part cooked Tapas products, including different flavoured frozen artisan style Croquetas (Iberican ham, Iberican ham and wild mushroom, cuttlefish in their ink, cheese and spinach, octopus- all made with a béchamel filling rather than potato), Potato mixture for Spanish Omelettes, Meat & fish dishes including baby suckling pig (Cochinillo) and sauces. Our products come in a range of different formats across the chilled and frozen ranges. We also have a line of products/ ready meals which we sell through our retail sector of the company in Spanish Supermarkets.
ARTEMA

Spain

ARTEMA manufactures all types of wooden utensils and tableware for the hospitality industry.Wooden plates.Octopus plates. Trays with and without handles, and special shapes. Sauce trays. Table mats.Bread boards. Bread baskets. Chinese pestle. Cocktail crusher. Mortars.Terrines.Pastry roller. Pastry-making roller. Mats. Meat tenderiser. Seafood crusher.Industrial crusher.Napkin dispenser.Roll holder. Fruit baskets. Salt cellars. Sieves.Drainers.Knife racks.Ham holders.Cheese domes.Nutcrackers. De-boning machine, etc.

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BOTULARIUM, S.L.U.

Spain

In the heart of the Mediterranean Sea was born our compromise with the natural food, to bring you the traditional recipes, prepared in the traditional way! We select the best ingredients and we cook them for you: soups, sauces, nuts… DE-LI-CIOUS! At Botularium, our mission is to make the difference with traditionally prepared exclusive products, to inspire experiences full of flavour intended to the foodies. From the very beginning, our vision has been to work eagerly with the aim of keeping on improving, and to daring to be different as per a wide offer of products, that satisfy the wishes and the needs of the consumer. Our origins go back to 1991. Inspired by the savoir faire of the wise craftsmen, we adopted the traditional curation skills, producing cold cuts coming exclusively from game meat. During the times of the Roman empire, Botularium was the name of the place where the cold cuts were produced. That’s the reason why Botularium it’s our brand, together with the artisan carrying an earthenware jar. We kept on evolving, and we started the production of soups, creams, broths, sauces… Maintaining the same philosophy: high quality ingredients and traditional recipes. At Botularium we are… Flavour artisans

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Meat sauces - Spain

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6 Companies