Bakery products - Import export

Breathable customizable bread/baguette bag, croissant bag or sandwich bag. Available with or without window in brown and white Kraft. These bags are very practical for transporting bread and pastries. Breathable, allows steam from hot bread to pass through. Biodegradable, eco-friendly respectful of nature.

Ideal, practical, natural and ecological option for improving the quality of bread, rolls, cakes and finished products.

The oven specially designed for bakeries who want productivity, quality product, homogeneous baking characteristic and more energy saving To ensure long term usage, oven burning chamber is produced by stainless steel Air flow channels are adjustable that inside of the baking chamber. So hot air reach equally to all surfaces and obtains equal baking, regardless of up or down floor, right or left side of the tray Required steam quantity is always ready by the newly designed powerful steam generator. Electric, gas, diesel or wood fired system available for heating system. Thick isolation material around the oven and observation window with double glass keeps reduce the heat loses and provides equal heat distribution in the baking chamber Temperature level in the baking chamber automatically controlled by a electronic system and the heat level always kept as standard. By the way homogeneous baking is guaranteed. Reaching the baking temperature is very fast and this save energy and time.

Removable spiral mixer with removable bowl designed for industrial plants and heavy duty applications. Excellent kneading and practical usage merged by two speed powerful motor, separated kneading process by two different timers and high power transmission to removable bowl. Moreover long term usage also has been guaranteed by strong chassis. Head of mixer lifts up automatically at the end of kneading process and allows to remove the bowl by user. The bowl is fasten to the mixers body with a locking system. By the way kneading standardization is always assured. The other specifications of removable bowl mixer are as follow: stainless steel bowl, knife and spiral hook, automatic and manual control, silence in mechanical system and power transfer, mechanical system and security system according to CE standards. Additional bowl and lifting tilting systems are available. Option Touch Screen / Temperature Probe / Water Dosing Systeme..

Convection ovens are particulary suitable for baking small volume cake, pastry, sandwich and bread production at patisseries, restaurants, hotels, and bakeries. Hot air circulation is provided by inner fans (one fan for 4 or 5 trays oven, and double fans for 8 trays oven), and spread all over the baking area to provide a homogenous environment. The fermentation unit placed bottom of the oven provides the humidity and temperature needed for fermentation process. Convection oven models for 5 trays is produced only with electric heating system. For the other model 8 trays capacity both electric and gas heating system is possible Control panel can be produced with manual buttons (standard) or touchscreen panel (option).

1. Double frequency converter control, the bag length can be set and cut, no need to adjust the air, one step in place, saving time and film. 2. Man-machine interface, parameter setting is convenient and quick. 3. Fault self-diagnosis function, the fault display is clear at a glance. 4. High-sensitivity photoelectric eye color tracking, digital input sealing and cutting position, making the sealing and cutting position more accurate. 5. Temperature independent PID control, better suited to a variety of packaging materials. 6. Reciprocating end seal mechanism, the seal is more firm, and the seal cutter has no loss. 7. End sealing angling device, the bag shape is more beautiful, and the product grade is improved. 8. Positioning stop function, no sticking knife, no waste film. 9. The transmission system is simple, the work is more reliable, and the maintenance is more convenient. 10. All control is realized by software, which is convenient for function adjustment and technical upgrade.

400g glass jar x 12 /Case, Speculoos creamy for spread

200g glass jar x 12 / Carton , Hazelnut milk cream

Margarines with universal properties, intended for the production of a wide range of flour confectionery and bakery products.

Bread improvers (enzyme mixes) are specifically developed for various bread types. On bread; gives a better volume, homogeneous structure, crust, and crispiness Ensures an easy dough process, increases dough stability, gluten elasticity, and gas-holding capacity Enables the baker to treat dry dough by hand or machine easily

BURGERINIES hot dog buns (long expiration date) with sesame, 70 g * 3 pcs. are ideal for lovers of American cuisine. Made from the highest quality ingredients for an incredible taste. BURGERINIES pastries are intended for restaurants, fast food services as well as home use. The product is ready to eat, so all you have to do is add your favourite ingredients. For commercial purposes, BURGERINIES buns are packed in special crates that protect the buns from physical damage.

Our foil packaging for bread and bakery products is available as bags for filling by hand or machine and also as flat foils for your automated packaging lines – the perfect protection for uncut / cut bread, toast, cake, cookies, bread to heat up as well as croissants. Available foils are PP (OPP plain, OPP Coex, PPCast) LDPE laminations according to your requirements – also with PET / PA to meet requirements regarding barrier for freshness. The raw materials are special type for the use regarding bread and bakery products. The flat foils are made suitable individually for your machines to ensure a proper packaging process without any disturbances / interruptions. Our foils are certified as food safe are steadily checked reagarding possibilities to sterilisation, stability as well as stability of the seams. bag sizes, foil widths, rapports and materials acc. to your specifications unprinted or printed up to 10 colours in good flexo- or gravure printing quality Following bag...

Summer butter (moderately firm texture) Winter butter (firm texture)Hard winter butter (very firm texture) Extra hard winter butter (highly firm texture) sipecifications Processing Type: 100% Pasteurized Cream. Milk Fat Min. 82.0% Moisture Max. 16.0% Shelf Life: 1 Year Color: Yellowish Shape: Block aidditional Information lin. Order Quantity: 10 Metric Ton aayment Terms: Food grade cartons of 25 kg with polyethylene inner bag lastic cups of 8 and 10 grams packaging Details: oil-wrapped packaging of 10,100, 200, 250, 400, and 1,000 grams

Product Typo: Cheese Shape: Block Color: Cream White Fat Content (%): 7.5 Additives: Customers Demand Shelf Life: 12 Months Name: Halal Mozzarella Cheese

Product Type: Egg Variety: Table Egg Origin: Chicken Style: Fresh Part: White Shelf Life: 3 Months Length (cm): 2 Name: Table Chicken Egg Model Number: Size (gms): 55 Type: Farm Fresh

Choose our metal fibre burners, choose our infra-red emitter technology for a more efficient, flexible and compact installation. DRYING TUNNELS AND COMBI OVENS For baking, browning, toasting and branding : Biscuits, Bread, Brioche, Toast, Pizza, Pancake, Chips, Chips, Cereals, Meringues... BURNER INTEGRATION EQUIPMENT Deep fryers Kettle Coffee roasting Baking trays Decontamination of cheese crusts

Delicious fried pastries in fine variations

Aroma for food

Spice mixed according to specifications of customers. 8 Standard mixtures available Liquid spices (for soups sauces and salads)

Pumpkin seeds, also known as pumpkin and pumpkin seeds, are one of the nuts that many people consume fondly with their taste as well as their dozens of benefits. It has options such as salted, unsalted, under or over roasted. You can consume it in bakery products, salads or as a single nut. You can find pointed and lump (framed) pumpkin seeds in Bayçelik. You can contact us for your orders.

The Datapaq® Food Tracker® temperature profiling systems are comprised of a data logger, protective thermal barrier and Insight software. With a Datapaq system, you can guarantee the quality and safety of your cooked meats, poultry, bakery products and ready-to-eat meals. Datapaq systems, designed to withstand the harshest environments, travel through the oven or freezer with the food product, making a complete record of product temperatures. You can monitor the product temperature of the entire cook/freeze cycle in either static or conveyorized ovens, as well as in steam cookers, deep fat fryers and blast freezers. For detailed information and system specifications, download the Food Tracker System brochure. Food Tracker Insight Software Use Insight software to convert raw data into meaningful information about your process, including instant reports on lethality. Document your process for increasing productivity, as well as formal documentation, such as HACCP. Features include

This plant is a large flowering plant belonging to the daisy family, which produces one crop a year. The stems of the plant grow up to 3 meters long and the flower grows up to 30 centimeters in diameter. This plant can grow in any region with limited irrigation facilities. There are also seventy species of this genus. Due to its high oil content, it is widely used in oil production. They are sold as lightly roasted, salted, unsalted, sauced and peppered. There are also bakery products made with sunflower seeds. According to the nutritional values, carbohydrate, 18.76 g, sugar, 2.62 g, fat, 49.57 g, protein, 22.78 g, vitamin E (230%) 34.50 mg, calcium (12%) 116 mg. Sunflower seeds are one of the small and delicious snack foods. In addition, it is a very valuable food for human health. Especially the various vitamins and fibers in sunflower seeds complement the body's deficiencies necessary for health.

The NEW TWIST SE 120 is the tying system with wire twistband most innovative and affordable on the market. Unlike the other models uses a non-reciprocating motion mechanism that eliminates the wire jams and allows the use of only 76 mm of wire for tying, saving about 25% of consumables. For its characteristics the machine is suitable for each type of application for bakery and confectionery products for example cookies or chocolates. Besides being very silent it can be used wherever compressed air machines cause problems of noise and pollution. Use gold wire twistband (plastic tape with the central metal core) which is automatically wrapped around the bag creating a robust closure but easy to open.

We manufacture a complete range of conveyor cleaning brushes, motors and mountings to clean conveyor systems and conveyor belts. They can be manufactured to suit different environments such as heat resistance and food grade for ie. ovens, food production, bakery and seafood as well as aggressive and durable for ie. building materials, engineering, warehousing etc. Conveyor cleaning brushes are either close-wound brushes or an open faced spiral (auger style or archimedes screw). The amount of aggression required to clean along with the type of conveyor system, determines the type and style of brush. Brushes may be replaceable or refilled dependent on the diameter and weight of the brush and the cost of logistics for shipping and carriage.

A superior proofing solution. Handcrafted in Denmark. Zero Compromises. This space-saving spiral proofer delivers continuous uniform heat distribution and high production capacities of baked products. Each product piece is kept at uniform temperature regardless of its position on the conveyor belt. Temperature, humidity and conveyor speed are independently adjustable and PLC controlled. Our Edge Drive proofer has no internal drum drive, making cleaning simple and efficient. Insulated cabinet and stainless steel construction are built to Danish standards.

A superior cooling solution. Handcrafted in Denmark. Zero Compromises. This space-saving ambient spiral delivers continuous uniform cooling and high production capacities of meat, poultry, seafood, vegetable and baked products. Each product piece is cooled uniformly regardless of its position on the conveyor belt. Temperature, air circulation and conveyor speed are independently adjustable and PLC controlled. Our Edge Drive Ambient Spiral has no internal drum drive, making cleaning simple and efficient. Insulated cabinet and stainless steel construction are built to Danish standards.

IC-45 sugar is a high quality, white granulated sugar with a sucrose content of at least 99.75%. It is produced from sugar cane grown in Brazil and is often used in the production of confectionery, pastries and soft drinks. IC-150 sugar is also a high quality granulated sugar, but with a darker color than IC-45. It has a sucrose content of at least 99.50% and is often used in the production of caramel, chocolate and bakery products.

Importer, manufacturer and supplier to the food and catering industries, we offer premium quality cashew nuts. Our nuts are certified ORGANIC and are intended for manufacturers of repackaging and retail resale in bags (for hotels, chain stores, marketplaces, organic stores, restaurants), as well as for flavoring and the production of mixtures of nuts and dried fruits. Our cashew nuts can also be used in the food industry as a quality ingredient in other products such as butter, flour, milk, confectionery, bakery products and chocolate. We offer the opportunity to integrate cashews from Tanzania, which are larger and sweeter than Asian ones, into your dried fruit offer. The benefits of fresh cashews are obvious. We have reduced delivery time to 2 months from Africa to Europe or America, keeping cashews fresh and whole. We believe in direct supply chain. We are happy to provide all the necessary information!

Natural product Excellent taste Creamy mouth feel Extended shelf life compared to texturized butter Improved moisture distribution