Egg-free - Import export

Ingredients WHEAT flour*, WHEAT syrup*, white chocolate coating* (cane sugar*, cocoa butter*, powdered whole MILK*), nonhydrogenated vegetable oils and fats* (sunflower*, cocoa*), EGGS*, fat free cocoa powder*, aroma (natural vanilla extract) and Leavening agent (ammonium bicarbonate).

Ingredients WHEAT flour*, WHEAT Syrup*, Nonhydrogenated vegetable oils and fats *(sunflower*, cocoa*), Chocolate chips* (cane sugar*, powdered whole MILK*, cocoa butter*, emulsifier (SOY lecithin*), aroma natural vanilla extract*), fat free cocoa powder*, EGGS*, aroma (natural vanilla extract*) and Leavening agent (ammonium bicarbonate). SPELT Ingredients SPELT WHEAT flour*, Nonhydrogenated vegetable oils and fats *(sunflower*, cocoa*), Rice syrup*, Chocolate chips* (cane sugar*, powdered whole MILK*, cocoa butter*, emulsifier (SOY lecithin*), aroma natural vanilla extract*), fat free cocoa powder*, EGGS*, SOY flour*, aroma (natural vanilla extract*) and Leavening agent (ammonium bicarbonate).

Liquid egg whites Cage, barn, free range Packaging:5 & 10 kg bag in box, 2 x 10 kg bag in crate, Container

Spray dried egg yolk Enriched cage, barn, free range, organic, KAT Packaging: 25 kg box

Codenamed '67% Gold,' this unmatched 67% mayonnaise sauce is carefully prepared to its classic, yet very balanced formula to give this product its remarkable qualities: first, it is simply delicious, with a mellow, rich taste, second, it is stable and can be transported or stored for prolonged periods of time, and finally, being egg-free, it is completely suitable for vegetarians!

Pre-shelled hard-boiled eggs are a quality product that saves time and energy. This product can be used to make starters, mixed salads, etc. Extra-fresh eggs Free-range hens Organic label Packaging: 45, 50, 75, 90, 140, 150, 180 eggs

This omelette is a traditional version of a home-made omelette with a soft texture. A product made from eggs laid in France. Also available in fine herbs. Eggs from France Label BIO Free-range hens Packaging : boxes of 50 omelettes - 90g

This omelette is a traditional version of a home-made omelette with a soft texture. A product made from eggs laid in France. Eggs from France Label BIO Free-range hens Packaging: boxes of 40, 50 or 60 omelettes - 75g, 90g or 135g

A new innovation, this pre-prepared product is easy to work so you can create new and delectable recipes like wraps, samosas and more... The Egg’Wrap is a pre-prepared product that is fast to use and easy to handle for an infinite variety of recipes: wraps, samosas, gratins and more. It is additive-free, made from free-range chicken eggs. Box of 40 Egg’Wraps (110g)

Egg wrap is a quick, easy-to-use culinary base with an infinite range of recipes: wraps, samoussas, gratins, etc. It is an additive-free product made from free-range eggs. Oeufs de France. Packaging: cartons of 40 pieces - 110g

Discover this ready-to-use cooking aid that's fast, practical and delicious! The technology used preserves its nutritional and taste qualities. You'll find it easy to make elaborate culinary preparations and an original accompaniment to starters and salads. It's also available in XXL format for even more pleasure! Products made from eggs laid in France. French eggs Free-range hens Packaging: 36, 48, 75 eggs

Black salt, or Kala Namak is an unrefined Indian volcanic rock salt. This salt is purplish to pinkish grey with very fine dark flecks. These colours come from the presence of trace minerals such as magnesium and volcanic iron. Kala Namak has a very distinctive smell, due to the sulphur compounds that it contains. The smell becomes apparent when added to food but disappears during the cooking process. The salt also has a distinctive taste, which has been described as similar to hardboiled egg yolks. This savoury umami taste is therefore often used in egg free recipes to add an egg flavour. Kala Namak is predominantly used in Indian cuisine as a condiment, usually with snack foods. It is used in chutneys, raitas, fruits salads and chutneys and savory snacks. In Ayurvedic medicine, kala namak is considered a ‘cooling’ spice and is used as a digestive aid and laxative. It is also believed to alleviate flatulence and heartburn.

The CUOR DI LUNA CROISSANT FILLED WITH MILK CHOCOLATE CREAM AND COVERED WITH SUGAR MOONS Ingredients: Wheat flour, 30% milk chocolate cream [Glucose syrup, Water, Sugar, 10% milk chocolate (40% low-fat cocoa, Cocoa butter, 20% skimmed milk powder 5%, Sugar), Dextrose, Skimmed milk powder , Palm oil, Thickeners: pectins, Preservatives: potassium sorbate, Salt, Natural flavors], Vegetable margarine (palm fat and sunflower oil, water, emulsifiers: mono and diglycerides of fatty acids, salt, acidity regulator: acid citric), free-range eggs 6.5%, sugar, water, glucose syrup, sugar lunettes 4% (sugar 85%, water, potato starch, palm oil, rice flour, flavor: vanillin), Emulsifiers: mono and diglycerides of fatty acids, skimmed cocoa powder 1.6%, natural yeast 1.5% (contains wheat), butter (milk), salt, browning (water, vegetable proteins, sunflower oil, dextrose , Maltodextrin, starch), Skimmed milk powder, Natural flavors. It may contain peanuts, tree nuts, soy, mustard and sesame seeds.